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Hello, I am Hai Juan
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I made delicious deep-fried cakes today
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its surface is crispy
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and it is soft and sweet inside
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Even if it's cold, it will not be hard
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take a look
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it's sticky inside
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it is sweet and delicious
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If you like it too,
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You can try it now
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Pour 300 grams of glutinous rice flour
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Levigation flour is the best choice
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Add 3 grams of yeast
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2g aluminum-free baking powder
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20g white sugar
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260g room temp water, stirring while pouring
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Stir until there is no excess dry powder
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Add 15 grams of cooking oil
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Knead into a ball
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the dough must be softer
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in this way
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it will taste better
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The glutinous rice flour is relatively loose
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we need to knead it repeatedly
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Knead until smooth and fine
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Look at it
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it is very soft now
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it's just like this and kneaded into a ball
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Press it against the bottom of the pot
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Cover and rest for half an hour
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after half an hour
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It will have splits on the surface
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It's like tofu inside
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that's ok
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Take a piece (50g) and make it round
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knead into a round shape
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press the middle of it
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add 15 grams of sweet bean paste
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wrap it like this
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Be a little softer when wraping
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then make it round
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the dough is very soft
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Prepare some bread crumbs
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Coat the dough with some bread crumbs
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then knead into a ball
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Shake off the excess bread crumbs
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we alternate back and forth with both hands
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Because the dough is soft
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make it round in this way
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Cover with cling film
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rest for 10 minutes
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Check it out in 10 minutes
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when it is round, it is ok
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add some oil
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when oil temperature reaches 120℃
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There are basically no bubbles around the chopsticks
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there is a little bubble at the bottom of pot
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put the pastry in the pot
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don't turn on the high heat
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fry them at medium-low heat
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stir them
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prevent them from sticking to the pan
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In order to prevent them from sticking
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we can put them in separately
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when some are floating up, put another one
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Don't turn on the high heat
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fry at medium-low heat
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when their bottom are slightly discolored, flip them
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when their both sides are golden brown
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we can drain them and get them out
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they are golden and round
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get them out
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In this way
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It is crispy outside and sweet inside
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It's super easy
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it's sticky and delicious
