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Success story: Thiam, la restauratrice Sénégalaise de Ouaga

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    My name is Nianga Thiam
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    I am Senegalese, living in Burkina Faso
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    I'm a restaurant owner. I was born here.
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    After 1998 I started in a restaurant.
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    After high school I got a degree in computer science.
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    That's when I realized there aren't any Senegalese restaurants in Burkina Faso.
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    So I decided to open my restaurant slowly.
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    I started with 2 kg of rice from the thiéboudienne
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    that we were preparing at home. I was reselling it.
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    So that's how I started little by little.
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    Today we have two restaurants.
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    After high school, as I said before, I got a degree in computer science.
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    My father's business went bankrupt.
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    So it was then that I decided to go into the restaurant business.
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    I needed to work.
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    That's when I decided to start, little by little.
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    That's when I decided to start, little by little.
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    I prepared small portions
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    I ran around everywhere looking for customers.
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    I invited friends to my house to taste my dishes.
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    They said it was good.
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    So next we started up the restaurant.
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    I had to hire couple of people to help prepare the meals
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    We make Senegalese thiéboudienne and mafe
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    which is peanut butter and tomato sauce
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    and we make Arabic couscous, gumbo, salad, spaghetti, as well as tô,
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    which we make in the evening, with gumbo sauce and sorrel sauce.
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    That's in the evening.
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    Dishes cost 700 francs (about $1.12)
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    Except for tô, which costs 100 francs per ball (about 16¢)
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    The customers say the restaurant is good, and it's clean.
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    We received a food hygiene prize three times.
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    It wasn't my dream to start a restaurant, I wanted to finish my studies.
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    But after all, my life changed and I decided to do something else.
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    I want to show people it's not just school
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    that is the only path to success in life.
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    Of course it helps us
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    But if you have something else to do, you can do it
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    Today we have more than 30 employees
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    My family is very proud of me.
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    It's really thanks to this that I have supported my brothers and sisters in their studies
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    I have one brother who is an entrepreneur
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    They are proud of me.
Title:
Success story: Thiam, la restauratrice Sénégalaise de Ouaga
Description:

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Video Language:
French
Duration:
02:54

English subtitles

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