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Sensation & Perception - Crash Course Psychology #5

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    Let me tell you about Oliver Sacks, the famous
    physician, professor and author of unusual
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    neurological case studies. We’ll be looking
    at some of his fascinating research in future
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    lessons, but for now, I just want to talk
    about Sacks himself. Although he possesses
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    a brilliant and inquisitive mind, Dr. Sacks
    cannot do a simple thing that your average
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    toddler can. He can’t recognize his own
    face in the mirror.
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    Sacks has a form of prosopagnosia, a neurological
    disorder that impairs a person’s ability
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    to perceive or recognize faces, also known
    as face blindness. Last week we talked about
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    how brain function is localized, and this
    is another peculiarly excellent example of
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    that. Sacks can recognize his coffee cup on
    the shelf, but he can’t pick out his oldest
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    friend from a crowd, because the specific
    sliver of his brain responsible for facial
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    recognition is malfunctioning. There’s nothing
    wrong with his vision. The sense is intact.
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    The problem is with his perception, at least
    when it comes to recognizing faces. Prosopagnosia
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    is a good example of how sensing and perceiving
    are connected, but different.
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    Sensation is the bottom-up process by which
    our senses, like vision, hearing and smell,
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    receive and relay outside stimuli. Perception,
    on the other hand, is the top-down way our
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    brains organize and interpret that information
    and put it into context. So right now at this
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    very moment, you’re probably receiving light
    from your screen through your eyes, which
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    will send the data of that sensation to your
    brain. Perception meanwhile is your brain
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    telling you that what you’re seeing is a
    diagram explaining the difference between
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    sensation and perception, which is pretty
    meta. Now your brain is interpreting that
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    light as a talking person, whom your brain
    might additionally recognize as Hank.
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    [Intro]
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    We are constantly bombarded by stimuli even
    though we’re only aware of what our own
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    senses can pick up. Like I can see and hear
    and feel and even smell this Corgi, but I
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    can’t hunt using sonar like a bat or hear
    a mole tunneling underground like an owl or
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    see ultraviolet and infrared light like a
    mantis shrimp. I probably can’t even smell
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    half of what you can smell. No! No! We have
    different senses. Mwah mwah mwah mwah mwah.
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    Yeah.
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    There’s a lot to sense in the world, and
    not everybody needs to sense all the same
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    stuff. So every animal has its limitations
    which we can talk about more precisely if
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    we define the Absolute Threshold of Sensation,
    the minimum stimulation needed to register
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    a particular stimulus, 50% of the time. So
    if I play a tiny little beep in your ear and
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    you tell me that you hear it fifty percent
    of the times that I play it, that’s your
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    absolute threshold of sensation. We have to
    use a percentage because sometimes I'll play
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    the beep and you’ll hear it and sometimes
    you won’t even though it’s the exact same
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    volume. Why? Because brains are complicated.
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    Detecting a weak sensory signal like that
    beep in daily life isn’t only about the
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    strength of the stimulus. It’s also about
    your psychological state; your alertness and
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    expectations in the moment. This has to do
    with Signal Detection Theory, a model for
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    predicting how and when a person will detect
    a weak stimuli, partly based on context. Exhausted
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    new parents might hear their baby’s tiniest
    whimper, but not even register the bellow
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    of a passing train. Their paranoid parent
    brains are so trained on their baby, it gives
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    their senses a sort of boosted ability, but
    only in relation to the subject of their attention.
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    Conversely, if you’re experiencing constant
    stimulation, your senses will adjust in a
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    process called sensory adaptation. It is the
    reason that I have to check and see if my
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    wallet is there if it’s in my right pocket,
    but if I move it to my left pocket, it feels
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    like a big uncomfortable lump. It’s also
    useful to be able to talk about our ability
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    to detect the difference between two stimuli.
    I might go out at night and look up at the
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    sky and, well, I know with my objective science
    brain that no two stars have the exact same
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    brightness, and yeah, I can tell with my eyeballs
    that some stars are brighter than others,
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    but other stars just look exactly the same
    to me. I can’t tell the difference in their
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    brightness.
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    Are you done? Is it time for your to go? Gimme,
    gimme a kiiiissss. Yes, yes. Okay. Good girl.
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    The point at which one can tell the difference
    is the difference threshold, but it’s not
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    linear. Like. if a tiny star is just a tiny
    bit brighter than another tiny star, I can
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    tell. But if a big star is that same tiny
    amount brighter than another big star, I won’t
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    be able to tell the difference. This is important
    enough that we gave the guy who discovered
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    it a law. Weber’s Law says that we perceive
    differences on a logarithmic, not a linear
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    scale. It’s not the amount of change. It’s
    the percentage change that matters.
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    Alright. How about now we take a more in depth
    look at how one of our most powerful senses
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    works? Vision. Your ability to see your face
    in the mirror is the result of a long but
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    lightning quick sequence of events. Light
    bounces off your face and then off the mirror
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    and then into your eyes, which take in all
    that varied energy and transforms it into
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    neural messages that your brain processes
    and organizes into what you actually see,
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    which is your face. Or if you’re looking
    elsewhere, you could see a coffee cup or a
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    Corgi or a scary clown holding a tiny cream
    pie.
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    So how do we transform light waves into meaningful
    information? Well, let’s start with the
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    light itself. What we humans see as light
    is only a small fraction of the full spectrum
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    of electromagnetic radiation that ranges from
    gamma to radio waves. Now light has all kinds
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    of fascinating characteristics that determine
    how we sense it, but for the purposes of this
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    topic, we’ll understand light as traveling
    in waves. The wave’s wavelength and frequency
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    determines their hue, and their amplitude
    determines their intensity or brightness.
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    For instance a short wave has a high frequency.
    Our eyes register short wavelengths with high
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    frequencies as blueish colors while we see
    long, low frequency wavelengths as reddish
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    hues. The way we register the brightness of
    a color, the contrast between the orange of
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    a sherbet and the orange of a construction
    cone has to do with the intensity or amount
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    of energy in a given light wave. Which as
    we’ve just said is determined by its amplitude.
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    Greater amplitude means higher intensity,
    means brighter color.
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    Someone’s just told me that sherbet doesn’t-
    isn’t a word that exists. His name is Michael
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    Aranda and he’s a dumbhead. Did you type
    it into the dictionary? Type it into Google.
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    Ask Google about sherbet. So sherbet is a
    thing.
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    So after taking this light in through the
    cornea and the pupil, it hits the transparent
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    disc behind the pupil: the lens, which focuses
    the light rays into specific images, and just
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    as you’d expect the lens to do, it projects
    these images onto the retina, the inner surface
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    of the eyeball that contains all the receptor
    cells that begin sensing that visual information.
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    Now your retinas don’t receive a full image
    like a movie being projected onto a screen.
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    It’s more like a bunch of pixel points of
    light energy that millions of receptors translate
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    into neural impulses and zip back into the
    brain.
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    These retinal receptors are called rods and
    cones. Our rods detect gray scale and are
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    used in our peripheral vision as well as to
    avoid stubbing our toes in twilight conditions
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    when we can’t really see in color. Our cones
    detect fine detail and color. Concentrated
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    near the retina’s central focal point called
    the fovea, cones function only in well lit
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    conditions, allowing you to appreciate the
    intricacies of your grandma’s china pattern
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    or your uncle’s sleeve tattoo. And the human
    eye is terrific at seeing color. Our difference
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    threshold for colors is so exceptional that
    the average person can distinguish a million
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    different hues.
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    There’s a good deal of ongoing research
    around exactly how our color vision works.
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    But two theories help us explain some of what
    we know. One model, called the Young-Helmholtz
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    trichromatic theory suggests that the retina
    houses three specific color receptor cones
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    that register red, green and blue, and when
    stimulated together, their combined power
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    allows the eye to register any color. Unless,
    of course you’re colorblind. About one in
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    fifty people have some level of color vision
    deficiency. They’re mostly dudes because
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    the genetic defect is sex linked. If you can’t
    see the Crash Course logo pop out at you in
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    this figure, it’s likely that your red or
    green cones are missing or malfunctioning
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    which means you have dichromatic instead of
    trichromatic vision and can’t distinguish
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    between shades of red and green.
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    The other model for color vision, known as
    the opponent-process theory, suggests that
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    we see color through processes that actually
    work against each other. So some receptor
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    cells might be stimulated by red but inhibited
    by green, while others do the opposite, and
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    those combinations allow us to register colors.
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    But back to your eyeballs. When stimulated,
    the rods and cones trigger chemical changes
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    that spark neural signals which in turn activate
    the cells behind them called bipolar cells,
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    whose job it is to turn on the neighboring
    ganglion cells. The long axon tails of these
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    ganglions braid together to form the ropy
    optic nerve, which is what carries the neural
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    impulses from the eyeball to the brain. That
    visual information then slips through a chain
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    of progressively complex levels as it travels
    from optic nerve, to the thalamus, and on
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    to the brain’s visual cortex. The visual
    cortex sits at the back of the brain in the
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    occipital lobe, where the right cortex processes
    input from the left eye and vice versa. This
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    cortex has specialized nerve cells, called
    feature detectors that respond to specific
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    features like shapes, angles and movements.
    In other words different parts of your visual
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    cortex are responsible for identifying different
    aspects of things.
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    A person who can’t recognize human faces
    may have no trouble picking out their set
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    of keys from a pile on the counter. That’s
    because the brains object perception occurs
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    in a different place from its face perception.
    In the case of Dr. Sacks, his condition affects
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    the region of the brain called the fusiform
    gyrus, which activates in response to seeing
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    faces. Sacks’s face blindness is congenital,
    but it may also be acquired through disease
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    or injury to that same region of the brain.
    And some cells in a region may respond to
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    just one type of stimulus, like posture or
    movement or facial expression, while other
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    clusters of cells weave all that separate
    information together in an instant analysis
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    of a situation. That clown is frowning and
    running at me with a tiny cream pie. I’m
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    putting these factors together. Maybe I should
    get out of here.
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    This ability to process and analyze many separate
    aspects of the situation at once is called
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    parallel processing. In the case of visual
    processing, this means that the brain simultaneously
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    works on making sense of form, depth, motion
    and color and this is where we enter the whole
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    world of perception which gets complicated
    quickly, and can even get downright philosophical.
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    So we’ll be exploring that in depth next
    time but for now, if you were paying attention,
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    you learned the difference between sensation
    and perception, the different thresholds that
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    limit our senses, and some of the neurology
    and biology and psychology of human vision.
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    Thanks for watching this lesson with your
    eyeballs, and thanks to our generous co-sponsors
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    who made this episode possible: Alberto Costa,
    Alpna Agrawal PhD, Frank Zegler, Philipp Dettmer
  • 10:14 - 10:14
    and Kurzgesagt.
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    And if you’d like to sponsor an episode
    and get your own shout out, you can learn
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    about that and other perks available to our
    Subbable subscribers, just go to subbable.com/crashcourse.
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    This episode was written by Kathleen Yale,
    edited by Blake de Pastino, and our consultant
  • 10:27 - 10:31
    is Dr. Ranjit Bhagwat. Our director and editor
    is Nicholas Jenkins, the script supervisor
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    is Michael Aranda who is also our sound designer,
    and our graphics team is Thought Cafe.
Title:
Sensation & Perception - Crash Course Psychology #5
Description:

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Just what is the difference between sensing and perceiving? And how does vision actually work? And what does this have to do with a Corgi? In this episode of Crash Course Psychology, Hank takes us on a journey through the brain to better explain these and other concepts. Plus, you know, CORGI!
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Table of Contents:
Sensation vs. Perception :54
Sense Thresholds 2:11
Neurology of Vision 4:23
--
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Video Language:
English
Duration:
10:46

English subtitles

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