【丹霞春姐】4根猪尾巴，1只鸡，春姐做猪尾勾鸡，香烂入味，姐弟仨大口吃肉真过瘾

im home, what are you doing here

im preparing for the stove

i bought a chicken and some pigtails, let's have something good today

I'll cook for you

Tao is inside

hi, i bought a chicken and some pigtails, let's cook them together

let's clean it first

chop into pieces

chop into pieces

clean it again

blanch it with ginger, scallion, cooking wine

clean it again

cut some ginger, scallion, garlic, hot pepper

star anise, peppercorn,
fry all the spices first

add the meat, fry till dry, add some dark soy sauce, soy sauce, salt, keep frying

add hot water and cook till through with low heat

cut some potato

put in the wok and cook it through

it's cooked now

coriander

the meal is ready

we are having chicken meat today. you should be hungry

i can smell the fragrance once i came in

try the potato

doesn't it look good

the kimchi is nice

i bought the chicken because i wanna have the pigtails

so delicious and tender

so good
don't eat that much

it's not that expensive and it's better than pork belly

so tender, have more meat

have more meat

i should separate the food for you two in case you guys fight

take your time

this is all for today, see you

hi, today im gonna share with you how to make black millet congee

first, do not use Purified water, use tap water

bring some water to the boil, rinse the millet with warm water

then add the millet

cook for 35 min till the millet is soggy, don't put the lid on

then the soup would be thick and smooth

turn of the heat, let it rest for 4-5 min with the lid on

it'll be good in this way. thanks for watching, see you