老式江米條做法：學會家庭簡單配方，不用熬糖漿，口感酥鬆又好吃【夏媽廚房】

hi im Xiama, we are gonna make snacks called Jiangmi stripes

add 380ml hot water in 150g glutinous rice flour, blend in one direction

add 30g oil, blend evenly

5g baking powder

add 500g glutinous rice flour, knead into a dough

roll it out thinly on some dry flour

cut into thick stripes

you can round it if you like

cook with low to medium hot oil

move it around when it's floated

3-5 min till it's brown

it's hollow inside, fluffy and soft

sprinkle some sugar powder or sugar, it's finished

give it a try if you like, until next video, bye