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Hemoglobin

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    I've talked a lot about the
    importance of hemoglobin in
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    our red blood cells so I thought
    I would dedicate an
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    entire video to hemoglobin.
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    One-- because it's important,
    but also it explains a lot
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    about how the hemoglobin-- or
    the red blood cells, depending
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    on what level you want to
    operate-- know, and I have to
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    use know in quotes.
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    These aren't sentient beings,
    but how do they know when to
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    pick up the oxygen and when
    to drop off the oxygen?
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    So this right here, this is
    actually a picture of a
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    hemoglobin protein.
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    It's made up of four
    amino acid chains.
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    That's one of them.
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    Those are the other two.
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    We're not going to go into the
    detail of that, but these look
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    like little curly ribbons.
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    If you imagine them, they're a
    bunch of molecules and amino
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    acids and then they're curled
    around like that.
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    So this on some level
    describes its shape.
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    And in each of those groups or
    in each of those chains, you
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    have a heme group
    here in green.
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    That's where you get the
    hem in hemoglobin from.
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    You have four heme groups and
    the globins are essentially
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    describing the rest of it-- the
    protein structures, the
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    four peptide chains
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    Now, this heme group-- this
    is pretty interesting.
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    It actually is a porphyrin
    structure.
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    And if you watch the video on
    chlorophyll, you'd remember a
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    porphyrin structure, but at
    the very center of it, in
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    chlorophyll, we had a magnesium
    ion, but at the very
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    center of hemoglobin, we have an
    iron ion and this is where
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    the oxygen binds.
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    So on this hemoglobin, you have
    four major binding sites
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    for oxygen.
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    You have right there, maybe
    right there, a little bit
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    behind, right there,
    and right there.
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    Now why is hemoglobin-- oxygen
    will bind very well here, but
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    hemoglobin has a several
    properties that one, make it
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    really good at binding oxygen
    and then also really good at
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    dumping oxygen when it
    needs to dump oxygen.
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    So it exhibits something called
    cooperative binding.
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    And this is just the principle
    that once it binds to one
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    oxygen molecule-- let's say
    one oxygen molecule binds
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    right there-- it changes the
    shape in such a way that the
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    other sites are more likely
    to bind oxygen.
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    So it just makes it-- one
    binding makes the other
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    bindings more likely.
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    Now you say, OK, that's fine.
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    That makes it a very good oxygen
    acceptor, when it's
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    traveling through the pulmonary
    capillaries and
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    oxygen is diffusing
    from the alveoli.
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    That makes it really good at
    picking up the oxygen, but how
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    does it know when to
    dump the oxygen?
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    This is an interesting
    question.
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    It doesn't have eyes or some
    type of GPS system that says,
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    this guy's running right now and
    so he's generating a lot
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    of carbon dioxide right now in
    these capillaries and he needs
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    a lot of oxygen in these
    capillaries surrounding his
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    quadriceps.
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    I need to deliver oxygen.
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    It doesn't know it's
    in the quadraceps.
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    How does the hemoglobin know to
    let go of the oxygen there?
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    And that's a byproduct of what
    we call allosteric inhibition,
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    which is a very fancy word,
    but the concept's actually
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    pretty straightforward.
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    When you talk about allosteric
    anything-- it's often using
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    the context of enzymes-- you're
    talking about the idea
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    that things bind
    to other parts.
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    Allo means other.
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    So you're binding to other parts
    of the protein or the
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    enzyme-- and enzymes are just
    proteins-- and it affects the
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    ability of the protein
    or the enzyme to do
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    what it normally does.
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    So hemoglobin is allosterically
    inhibited by
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    carbon dioxide and by protons.
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    So carbon dioxide can bond
    to other parts of the
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    hemoglobin-- I don't
    know the exact
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    spots-- and so can protons.
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    So remember, acidity
    just means a high
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    concentration of protons.
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    So if you're in an acidic
    environment, protons can bond.
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    Maybe I'll do the protons
    in this pink color.
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    Protons-- which are just
    hydrogen without electrons,
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    right-- protons can bond to
    certain parts of our protein
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    and it makes it harder for them
    to hold onto the oxygen.
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    So when you're in the presence
    of a lot of carbon dioxide or
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    an acidic environment, this
    thing is going to let go of
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    its oxygen.
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    And it just happens to be that
    that's a really good time to
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    let go of your oxygen.
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    Let's go back to this
    guy running.
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    There's a lot of activity in
    these cells right here in his
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    quadriceps.
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    They're releasing a lot of
    carbon dioxide into the
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    capillaries.
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    At that point, they're going
    from arteries into veins and
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    they need a lot of oxygen, which
    is a great time for the
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    hemoglobin to dump
    their oxygen.
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    So it's really good that
    hemoglobin is allosterically
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    inhibited by carbon dioxide.
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    Carbon dioxide joins on
    certain parts of it.
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    It starts letting go of its
    oxygen, that's exactly where
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    in the body the oxygen
    is needed.
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    Now you're saying, wait.
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    What about this acidic
    environment?
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    How does this come into play?
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    Well, it turns out that most
    of the carbon dioxide is
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    actually disassociated.
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    It actually disassociates.
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    It does go into the plasma, but
    it actually gets turned
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    into carbonic acid.
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    So I'll just write a little
    formula right here.
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    So if you have some CO2 and you
    mix it with the water-- I
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    mean, most of our blood, the
    plasma-- it's water.
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    So you take some carbon dioxide,
    you mix it with
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    water, and you have it in the
    presence of an enzyme-- and
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    this enzyme exists in
    red blood cells.
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    It's called carbonic
    anhydrase.
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    A reaction will occur--
    essentially you'll end up with
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    carbonic acid.
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    We have H2CO3.
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    It's all balanced.
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    We have three oxygens, two
    hydrogens, one carbon.
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    It's called carbonic acid
    because it gives away hydrogen
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    protons very easily.
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    Acids disassociate into their
    conjugate base and hydrogen
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    protons very easily.
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    So carbonic acid disassociates
    very easily.
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    It's an acid, although I'll
    write in some type of an
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    equilibrium right there.
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    If any of this notation really
    confuses you or you want more
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    detail on it, watch some of the
    chemistry videos on acid
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    disassociation and equilibrium
    reactions and all of that, but
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    it essentially can give away
    one of these hydrogens, but
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    just the proton and it keeps the
    electron of that hydrogen
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    so you're left with a hydrogen
    proton plus-- well, you gave
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    away one of the hydrogens so
    you just have one hydrogen.
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    This is actually a
    bicarbonate ion.
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    But it only gave away the
    proton, kept the electron so
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    you have a minus sign.
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    So all of the charge adds up to
    neutral and that's neutral
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    over there.
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    So if I'm in a capillary
    of the leg-- let me see
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    if I can draw this.
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    So let's say I'm in the
    capillary of my leg.
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    Let me do a neutral color.
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    So this is a capillary
    of my leg.
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    I've zoomed in just one
    part of the capillary.
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    It's always branching off.
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    And over here, I have a bunch
    of muscle cells right here
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    that are generating a lot
    of carbon dioxide
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    and they need oxygen.
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    Well, what's going to happen?
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    Well, I have my red blood
    cells flowing along.
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    It's actually interesting--
    red blood cells-- their
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    diameter's 25% larger than
    the smallest capillaries.
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    So essentially they get squeezed
    as they go through
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    the small capillaries, which a
    lot of people believe helps
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    them release their contents and
    maybe some of the oxygen
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    that they have in them.
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    So you have a red blood cell
    that's coming in here.
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    It's being squeezed through
    this capillary right here.
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    It has a bunch of hemoglobin--
    and when I say a bunch, you
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    might as well know right now,
    each red blood cell has 270
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    million hemoglobin proteins.
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    And if you total up the
    hemoglobin in the entire body,
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    it's huge because
    we have 20 to 30
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    trillion red blood cells.
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    And each of those 20 to 30
    trillion red blood cells have
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    270 million hemoglobin
    proteins in them.
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    So we have a lot
    of hemoglobin.
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    So anyway, that was a little
    bit of a-- so actually, red
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    blood cells make up roughly
    25% of all of the
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    cells in our body.
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    We have about 100 trillion
    or a little bit
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    more, give or take.
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    I've never sat down
    and counted them.
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    But anyway, we have 270 million
    hemoglobin particles
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    or proteins in each red blood
    cell-- explains why the red
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    blood cells had to shed their
    nucleuses to make space for
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    all those hemoglobins.
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    They're carrying oxygen.
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    So right here we're dealing
    with-- this
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    is an artery, right?
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    It's coming from the heart.
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    The red blood cell is going in
    that direction and then it's
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    going to shed its oxygen
    and then it's
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    going to become a vein.
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    Now what's going to happen is
    you have this carbon dioxide.
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    You have a high concentration
    of carbon dioxide in the
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    muscle cell.
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    It eventually, just by diffusion
    gradient, ends up--
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    let me do that same color-- ends
    up in the blood plasma
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    just like that and some of it
    can make its way across the
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    membrane into the actual
    red blood cell.
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    In the red blood cell, you have
    this carbonic anhydrase
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    which makes the carbon dioxide
    disassociate into-- or
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    essentially become carbonic
    acid, which
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    then can release protons.
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    Well, those protons, we just
    learned, can allosterically
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    inhibit the uptake of oxygen
    by hemoglobin.
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    So those protons start bonding
    to different parts and even
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    the carbon dioxide that hasn't
    been reacted with-- that can
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    also allosterically inhibit
    the hemoglobin.
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    So it also bonds
    to other parts.
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    And that changes the shape of
    the hemoglobin protein just
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    enough that it can't hold onto
    its oxygens that well and it
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    starts letting go.
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    And just as we said we had
    cooperative binding, the more
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    oxygens you have on, the better
    it is at accepting
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    more-- the opposite happens.
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    When you start letting go of
    oxygen, it becomes harder to
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    retain the other ones.
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    So then all of the
    oxygens let go.
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    So this, at least in my mind,
    it's a brilliant, brilliant
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    mechanism because the oxygen
    gets let go just where it
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    needs to let go.
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    It doesn't just say, I've
    left an artery and
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    I'm now in a vein.
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    Maybe I've gone through some
    capillaries right here and I'm
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    going to go back to a vein.
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    Let me release my oxygen--
    because then it would just
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    release the oxygen willy-nilly
    throughout the body.
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    This system, by being
    allosterically inhibited by
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    carbon dioxide and an acidic
    environment, it allows it to
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    release it where it is most
    needed, where there's the most
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    carbon dioxide, where
    respiration is occurring most
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    vigorously.
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    So it's a fascinating,
    fascinating scheme.
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    And just to get a better
    understanding of it, right
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    here I have this little chart
    right here that shows the
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    oxygen uptake by hemoglobin or
    how saturated it can be.
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    And you might see this in maybe
    your biology class so
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    it's a good thing
    to understand.
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    So right here, we have on the
    x-axis or the horizontal axis,
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    we have the partial pressure
    of oxygen.
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    And if you watched the chemistry
    lectures on partial
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    pressure, you know that partial
    pressure just means,
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    how frequently are you being
    bumped into by oxygen?
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    Pressure is generated by gases
    or molecules bumping into you.
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    It doesn't have to be gas,
    but just molecules
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    bumping into you.
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    And then the partial pressure
    of oxygen is the amount of
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    that that's generated
    by oxygen molecules
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    bumping into you.
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    So you can imagine as you go
    to the right, there's just
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    more and more oxygen around so
    you're going to get more and
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    more bumped into by oxygen.
  • 12:19 - 12:22
    So this is just essentially
    saying, how much oxygen is
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    around as you go to
    the right axis?
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    And then the vertical axis tells
    you, how saturated are
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    your hemoglobin molecules?
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    This 100% would mean all of the
    heme groups on all of the
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    hemoglobin molecules or proteins
    have bound to oxygen.
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    Zero means that none have. So
    when you have an environment
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    with very little oxygen-- and
    this actually shows the
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    cooperative binding-- so let's
    say we're just dealing with an
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    environment with very
    little oxygen.
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    So once a little bit of oxygen
    binds, then it makes it even
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    more likely that more and
    more oxygen will bind.
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    As soon as a little-- that's why
    the slope is increasing.
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    I don't want to go into algebra
    and calculus here, but
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    as you see, we're kind
    of flattish, and
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    then the slope increases.
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    So as we bind to some oxygen,
    it makes it more likely that
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    we'll bind to more.
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    And at some point, it's hard for
    oxygens to bump just right
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    into the right hemoglobin
    molecules, but you can see
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    that it kind of accelerates
    right around here.
  • 13:17 - 13:22
    Now, if we have an acidic
    environment that has a lot of
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    carbon dioxide so that the
    hemoglobin is allosterically
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    inhibited, it's not going
    to be as good at this.
  • 13:27 - 13:32
    So in an acidic environment,
    this curve for any level of
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    oxygen partial pressure or any
    amount of oxygen, we're going
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    to have less bound hemoglobin.
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    Let me do that in a
    different color.
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    So then the curve would
    look like this.
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    The saturation curve will
    look like this.
  • 13:47 - 13:51
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    So this is an acidic
    environment.
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    Maybe there's some carbon
    dioxide right here.
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    So the hemoglobin is being
    allosterically inhibited so
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    it's more likely to dump the
    oxygen at this point.
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    So I don't know.
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    I don't know how exciting you
    found that, but I find it
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    brilliant because it really is
    the simplest way for these
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    things to dump their oxygen
    where needed.
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    No GPS needed, no robots needed
    to say, I'm now in the
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    quadriceps and the
    guy is running.
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    Let me dump my oxygen.
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    It just does it naturally
    because it's a more acidic
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    environment with more
    carbon dioxide.
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    It gets inhibited and then the
    oxygen gets dumped and ready
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    to use for respiration.
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Title:
Hemoglobin
Description:

Hemoglobin and its role in the circulatory system

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Video Language:
English
Duration:
14:34
Myusernamegoeshere2 edited English subtitles for Hemoglobin
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