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What we know (and don't know) about Ebola - Alex Gendler

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    In the summer of 1976,
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    a mysterious epidemic
    suddenly struck two central African towns,
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    killing the majority of its victims.
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    Medical researchers suspected
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    the deadly Marburg virus
    to be the culprit.
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    But what they saw in microscope images
    was an entirely new pathogen,
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    which would be named after
    the nearby Ebola river.
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    Like yellow fever or dengue,
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    the disease caused by the Ebola virus
    is a severe type of hemorrhagic fever.
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    It begins by attacking
    the immune system's cells
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    and neutralizing its responses,
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    allowing the virus to proliferate.
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    Starting anywhere from two
    to twenty days after contraction,
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    initial symptoms like high temperature,
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    aching,
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    and sore throat
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    resemble those of a typical flu,
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    but quickly escalate to vomiting,
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    rashes,
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    and diarrhea.
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    And as the virus spreads,
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    it invades the lymph nodes
    and vital organs,
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    such as kidneys and liver,
    causing them to lose function.
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    But the virus itself
    is not what kills Ebola victims.
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    Instead, the mounting cell deaths
    trigger an immune system overload,
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    known as a cytokine storm,
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    an explosion of immune responses
    that damages blood vessels,
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    causing both internal
    and external bleeding.
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    The excessive fluid loss
    and resulting complications
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    can be fatal within six to sixteen days
    of the first symptoms,
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    though proper care and rehydration therapy
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    can significantly reduce
    mortality rates in patients.
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    Fortunately,
    while Ebola is highly virulent,
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    several factors limit its contagiousness.
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    Unlike viruses that proliferate through
    small, air-born particles,
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    Ebola only exists in bodily fluids,
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    such as saliva,
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    blood,
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    mucus,
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    vomit,
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    or feces.
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    In order to spread,
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    these must be transmitted from
    an infected person into another's body
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    through passageways such as the eyes,
    mouth, or nose.
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    And because the disease's severity
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    increases directly along
    with the viral load,
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    even an infected person
    is unlikely to be contagious
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    until they have begun to show symptoms.
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    While Ebola has been shown
    to survive on surfaces for several hours,
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    and transmission through sneezing
    or coughing is theoretically possible,
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    virtually all known cases of contraction
    have been through direct contact
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    with the severely ill,
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    with the greatest risk
    posed to medical workers,
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    and friends or relatives of the victims.
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    This is why despite
    its horrifying effects,
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    Ebola has been far less deadly overall
    than more common infections,
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    such as measles,
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    malaria,
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    or even influenza.
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    Once an outbreak has been contained,
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    the virus does not exist
    in the human population
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    until the next outbreak begins.
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    But while this is
    undoubtably a good thing,
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    it also makes Ebola difficult to study.
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    Scientists believe fruit bats
    to be its natural carriers,
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    but just how it is transmitted to humans
    remains unknown.
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    Furthermore, many of the countries
    where Ebola outbreaks occur
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    suffer from poor infrastructure
    and sanitation,
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    which enables the disease to spread.
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    And the poverty of these regions,
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    combined with the relatively low amount
    of overall cases
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    means there is little economic incentive
    for drug companies to invest in research.
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    Though some experimental medicines
    have shown promise,
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    and governments are funding development
    of a vaccine,
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    as of 2014,
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    the only widespread and effective
    solutions to an Ebola outbreak remain
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    isolation,
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    sanitation,
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    and information.
Title:
What we know (and don't know) about Ebola - Alex Gendler
Description:

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Video Language:
English
Team:
closed TED
Project:
TED-Ed
Duration:
04:01

English subtitles

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