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About cities and coffee | Arthur Kay | TEDxHackney

  • 0:10 - 0:13
    Thank you very much for the chance
    to talk to you this afternoon.
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    My name's Arthur, and I run
    a small startup called bio-bean.
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    Today, I'm going to talk to you
    about two things mainly.
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    The first is around cities,
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    and how we can begin thinking
    about urbanism in a different way
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    through thinking slightly differently.
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    Secondly, I'm going
    to talk to you about coffee,
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    but not the next Frappuccino.
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    Instead, I'm going to talk to you
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    about the waste
    from this industry's supply chain.
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    I'm going to start off
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    by talking about
    why cities are so important.
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    We're all - most of us,
    I think, live in cities.
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    Most of us are Londoners.
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    Cities are really, really important.
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    They're not only the foundation
    of human civilization,
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    but they're also hubs
    of social and economic power
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    that drive development by concentrating
    skills and resources in one place.
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    I'm going to use a medium
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    which, essentially, is talk
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    about why cities
    have not just a concentration effect,
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    but also they have a massive
    amplifier effect as well.
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    Through this concentration of skills,
    essentially they take challenges,
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    and they make them much, much larger
    than they would otherwise be.
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    They amplify and enhance
    both the very good and the very bad,
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    and that makes cities
    increasingly important
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    for our future as a species.
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    I'm going to talk to you
    about why this is so important
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    and also about the challenge
    we've already heard about briefly today
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    in terms of the rapid urbanization,
    what that's going to look like,
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    and what it has already
    looked like so far.
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    I'm going to use
    the medium of photographs
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    of my various family members in skirts
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    to be able to illustrate this.
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    (Laughter)
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    This is my grandfather.
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    When he was born in the mid-1920s,
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    the world's population was still
    pretty small and predominantly rural,
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    with only about 15% of us
    living in cities.
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    When my father was born in the 1950s,
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    that had already doubled
    in terms of our urban population,
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    with around 30% of the 2.8 billion people
    on the planet living in cities.
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    When I was born
    in the beginning of the 90s,
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    in 1990, again, massive growth further.
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    So, 43% of the world's
    five billion people living in cities.
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    What's going to happen
    over the next 35 or so years
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    is this trend is going to continue.
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    To my mind, it's going to be the most
    important trend in the 21st century.
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    Because by mid-century, by 2050,
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    the nine billion or so people
    living on the planet
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    - of those people, about three in four,
    75%, will be living in cities.
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    All these figures,
    they sound quite disparate,
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    and it's quite difficult
    to actually know what this looks like.
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    But this is a really phenomenal thing
    that's happening to us,
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    because for the first time
    in human history
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    we've become an urban species.
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    It's going to make a huge difference
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    in terms of how we start to think
    about how we live,
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    and about what the technologies
    and innovations
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    we're going to require
    to live as a predominantly urban species.
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    To show you what that looks like,
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    a world that's predominantly urbanized,
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    and over the next 35 years
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    that rapid growth in terms
    of our urban population,
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    that's around adding a new one of these,
    a new New York City,
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    to the face of our planet
    seven times every year.
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    Not just on a one-off basis:
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    that's seven times a year
    for the next 35 years,
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    adding an additional
    250 New Yorks to our planet.
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    So it's not a small change,
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    it's going to be absolutely massive,
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    and we need to really address
    how we begin to design
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    and think about these challenges.
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    That urbanization, it not only means
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    that our urban population
    is going to grow,
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    but it also means that the challenges
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    that we currently think of
    as global problems
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    are going to be massively enhanced.
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    Also, they're going to be interconnected:
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    everything from infrastructure
    to our water supply,
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    everything from our diet
    to our economic prosperity,
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    everything from our waste
    to our energy supply.
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    These are not just global challenges
    but interconnected urban ones,
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    and they're going to be massively
    amplified and enhanced by cities.
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    Let me give you an example
    of what I mean by this
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    by taking a problem
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    I think most people
    think of as a global problem
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    - in fact it's usually
    referred to as 'global warming' -
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    and that's climate change.
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    We typically think of climate change
    as a very large global problem.
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    You have important and exciting people
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    standing on stages at places
    like the UN and stuff like that saying,
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    'We've got to tackle this.'
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    We do have to tackle it, but often
    we think of it as something insurmountable
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    and something that's very difficult
    to address and come over.
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    But if we take the pretty basic stat
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    that of all of our global CO2 emissions
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    around 80% of those
    are directly attributable to cities,
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    then we begin thinking
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    about something that we generally call
    a global problem very differently,
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    when it's demonstrably an urban one
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    with 80% of those emissions
    attributable to cities.
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    Of that 80%, again,
    when we think of cities,
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    we might think of thousands and thousands
    of cities all over the world.
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    Again, it's a very big and difficult
    problem to address.
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    But we can reduce that right down.
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    Because a very large portion
    of that 80% of emissions
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    is attributable to not just any old city
    or the thousands across the globe,
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    but just to 35 mega-cities
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    with populations
    of over 10 million people.
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    Again, it's just about reducing
    the scale of these problems
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    and saying, 'If we can reduce that impact
    and reduce us thinking
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    about these very grand and nebulous
    problems, like climate change,
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    if we can reduce it
    right down to 35 mega-cities,
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    we can begin to tackle the vast majority
    of an issue, such as climate change.'
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    For me this is an exciting opportunity,
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    because while cities can also enhance
    the bad things that are out there,
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    if you can reduce emissions
    in one of these 35 cities,
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    that can directly correlate
    to the bigger picture.
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    For the first time
    in our history as humanity,
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    if we can make a difference
    on a local basis,
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    in a small geography such as a city,
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    we can, for the first time,
    have a really global impact.
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    In the same way
    that things like software and -
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    We've obviously had huge innovations
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    in terms of things like software,
    the Internet and whatnot.
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    What they have enabled us to do
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    is, in a similar way, have an individual
    make a very large impact
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    through the medium
    of computers and the Internet.
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    In this case, the city acts
    as a similar technology
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    in terms of starting to be able
    to amplify and enhance that massively.
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    A slight slide change,
    but I know you're thinking,
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    'That's all very well, Arthur,
    but where do you fit into this?'
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    I'm going to now change tack a bit
    and swing right round,
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    because my interest in this
    goes back to my studies.
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    I studied architecture here in London,
    and became very interested in two things.
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    One of them was cities,
    as I've already bored you with.
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    But the second thing
    I got very interested in
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    is this behind me, which is waste.
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    I'm very interested
    in how we can reorganize
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    and re-imagine urban supply chains,
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    tying these two interests
    and trends together.
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    My particular interest was coffee waste,
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    because one of the projects
    I was set at architectural school
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    was designing a coffee shop
    and coffee factory -
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    one of the fun tasks
    you're asked to delve into.
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    In this case, I was looking at how
    we can take the waste from that building
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    and make it useful.
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    I was looking at a closed-loop system,
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    and how we can take the waste
    the building kicks out.
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    And, much to my tutor's disappointment,
    I took this challenge a bit too seriously.
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    Now I spend most of my life
    delving into that.
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    But my main interest was -
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    A lot of the students got very interested
    in the aesthetics of the coffee shop:
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    should it have a brick wall
    or metal wall?
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    These sorts of things.
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    But I was interested in the waste,
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    mainly because I found out
    how much coffee we drink.
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    Also, how much waste
    there is out there.
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    And also that the waste
    is pretty interesting.
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    So, we drink about 500,000 cups of -
    um, 500,000 cups?
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    We drink about 70 million cups
    of coffee every day,
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    and that's about 1,000 cups a second.
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    It's loads of coffee.
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    How many of you guys
    have had a coffee already?
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    I imagine most of you.
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    Coffee today, guys?
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    Yeah?
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    Two coffees today?
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    Yeah?
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    More than two? Yeah, nice.
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    We drink, as I say, about
    1,000 cups of coffee a second,
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    and that's just in the UK.
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    That kicks out about 500,000 tonnes
    of waste coffee grounds each year.
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    Again, just in the UK.
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    It costs the industry about £80 million
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    to dispose of it,
    in terms of disposing it.
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    It generally ends up in places
    like landfill sites and whatnot.
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    It also kicks out a couple
    of million tonnes
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    in terms of CO2 emissions.
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    On discovering the amount
    of the waste out there,
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    I decided to delve further into it.
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    I ended up setting up a company
    to begin tackling the problem.
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    The company I founded is called bio-bean.
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    What we do is, we take
    these waste coffee grounds,
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    we work with the existing supply chain,
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    and turn them into two fuel products.
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    Both a bio-diesel,
    which is a liquid transport fuel
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    used for powering various
    urban transport systems,
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    like cars, buses, trains, and stuff;
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    and also biomass pellets,
    which is a heating fuel,
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    which is used in place of things
    like coal and wood for heating buildings.
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    I'll talk you briefly
    through how we do it.
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    We work with a variety
    of different waste companies,
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    who deliver us the waste coffee grounds.
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    We're in Hackney, so it's often
    more hipster to sell things,
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    but we do it at quite a big scale.
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    Our factory is able to process
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    about 50,000 tonnes
    of waste coffee grounds a year.
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    Which is around 1 in 10 cups in the UK,
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    or, the way I think of it,
    is about a hundred cups a second.
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    Which is - again, I like
    my 'per second' facts.
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    It's quite a lot of waste coffee grounds.
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    The coffee's then taken to our factory.
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    We take the oils out,
    and we turn these into diesel.
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    Then, we take the residual biomass,
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    and we pelletize that and turn these
    into these solid fuels.
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    They're then both distributed
    and then sold,
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    in some cases, back to the people
    who gave us the coffee grounds,
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    because a lot of them
    own coffee shops,
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    coffee factories,
    that sort of stuff,
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    and they need heat and they need diesel.
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    This is one of our trucks.
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    You may have seen it going around London.
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    This - maybe next slide - is our factory.
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    You can see it's big, it has a chimney.
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    It's got lots of exciting machines inside.
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    (Laughter)
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    I was there earlier today,
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    and there were lots of men
    doing manly things,
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    like welding and lifting machines -
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    and lots of coffee there.
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    This is our diesel.
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    As I say, coffee is a good thing for this,
    because not only is it highly calorific -
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    it's more highly calorific
    than wood, in fact -
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    it's also got a very high oil content.
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    It's got about 20% oil by weight.
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    This oil has got a variety
    of different applications,
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    like interesting chemicals and whatnot,
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    but also can be turned
    into this diesel fuel.
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    These are the biomass pellets,
    which are used, as I say, interchangeably,
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    in the same infrastructure
    as coal or wood.
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    That's really the key
    to what we're interested in.
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    It's not about building
    a whole new infrastructure behind this,
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    and it's not about doing this
    at a small scale;
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    it's about taking a lot
    of a certain feedstock
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    containing this at an industrial scale,
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    so it can then be supplied
    into an existing infrastructure
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    to displace conventional fuels.
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    In terms of what this looks like
    from a CO2 perspective -
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    because at the end of the day
    we're a green energy company,
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    and there's an economic play here,
    but also an environmental one -
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    for each tonne of waste coffee grounds
    we recycle using our technology,
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    we save about 6.8 tonnes
    in terms of CO2 emissions.
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    Not too many of you,
    I would imagine,
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    are going to be climate scientists
    or sustainability managers or whatnot.
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    So, in terms of what
    6.8 tonnes of CO2 looks like,
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    it's actually quite a big saving
  • 12:39 - 12:41
    from a single tonne
    of waste coffee grounds;
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    it's the equivalent of driving
    a car or a London taxi
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    from here in London
    all the way to Beijing and back, twice.
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    That's from a single tonne.
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    Remember, our factory is
    able to do 50,000 of those a year,
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    so it's a fair amount in terms of saving
  • 12:56 - 13:00
    from an environmental perspective as well.
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    This brings me back to where
    I started around talking about cities,
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    and the importance they're going
    to play in our future.
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    It's clear to me that if we're going
    through a rapid period of urbanization,
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    and most people in the world
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    are going to be living
    in these large urban centres,
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    then cities need to change.
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    We need to first understand them,
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    then begin to address
    some of the challenges
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    they're going to kick out.
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    Also, to understand
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    that these are not just these vast,
    nebulous, global challenges,
  • 13:32 - 13:33
    but uniquely urban ones,
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    and ones interconnected by cities -
  • 13:36 - 13:39
    everything from our physical
    and mental well-being,
  • 13:39 - 13:43
    to, as we've heard earlier today,
    our diet, to our water security,
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    energy security, our housing, etc.
  • 13:48 - 13:50
    These are not global challenges,
    but uniquely urban ones.
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    If they're going to be caused by cities,
    as they increasingly are,
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    it's going to fall to cities
    to solve them.
  • 14:00 - 14:02
    Again, as I say,
    to me, this is really exciting,
  • 14:02 - 14:05
    because if we can change our locality,
  • 14:05 - 14:09
    we can then change
    the world on a much larger scale
  • 14:09 - 14:12
    with a relatively small impact.
  • 14:12 - 14:15
    Getting cities powered
    by coffee is just the start -
  • 14:16 - 14:18
    one thing this has shown me,
  • 14:18 - 14:20
    and my background is certainly not
  • 14:20 - 14:23
    in either waste
    or biochemicals or biofuels
  • 14:23 - 14:24
    or any of these exciting things,
  • 14:24 - 14:27
    mine's from an entirely different
    architectural background.
  • 14:28 - 14:30
    If there are opportunities
    like this out there,
  • 14:30 - 14:32
    the fact that coffee previously was being
  • 14:32 - 14:36
    - and still is in most of the UK
    and around the world -
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    being put into the ground at a cost
    to both the economy and the environment,
  • 14:40 - 14:43
    think how many similar opportunities
    there are out there.
  • 14:44 - 14:49
    To my mind, if we can
    really narrow our focus
  • 14:49 - 14:53
    and essentially develop
    a whole new generation
  • 14:53 - 14:56
    of different urban designers
    who are really focusing on this,
  • 14:56 - 14:59
    it's going to be a very exciting
    urban future for us.
  • 14:59 - 15:02
    Every new person
    who comes into the planet
  • 15:02 - 15:06
    has the power to create and innovate
    and disrupt the status quo,
  • 15:06 - 15:08
    and leave their city,
    wherever it happens to be,
  • 15:08 - 15:11
    greater, better and more beautiful
    than it was before.
  • 15:12 - 15:13
    Thank you all very much.
  • 15:13 - 15:14
    (Applause)
Title:
About cities and coffee | Arthur Kay | TEDxHackney
Description:

Arthur Kay is an award-winning designer and entrepreneur, the co-Founder and CEO of bio-bean, a green energy company that recycles waste coffee grounds into advanced biofuels. Arthur came up with the idea for bio-bean whilst studying architecture at The Bartlett, UCL. He currently holds positions on a number of boards associated with social enterprise and green entrepreneurship and is a Fellow of W​IRED​, the RSA and IoD.

This talk was given at a TEDx event using the TED conference format but independently organized by a local community.

Learn more at http://ted.com/tedx

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Video Language:
English
Team:
closed TED
Project:
TEDxTalks
Duration:
15:23

English subtitles

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