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Qob Elias: A Historical Village in the Heart of the Bekaa. "History, Farmers Market, Wineries"

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    It was a bread bakery
    and it became a Manakish bakery.
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    Hello Anthony, how are you?
    Good? I hope so, happy holidays.
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    You are at Chafik Bou Assali Bakery
    in Qob Elias.
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    This is a thyme Manoucheh.
    We are making it now.
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    This is a mixed Manoucheh.
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    Mhammara Manoucheh.
    This bakery has been here since 1958.
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    Since the times of my late father.
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    First, it was a bread bakery.
    Then it became a Manakish and pastry bakery in 1965.
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    Good morning.
    Good morning Anthony, welcome to Qob Elias.
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    We're happy that you're here.
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    We're happy that you're here and we
    are recording the oldest things present in Qob Elias
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    and we allow people to know Qob Elias,
    and the beauty of the village and the area.
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    So we're on.
    Ahmad, tell me about you.
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    Thank God, good.
    I've been here for almost a year and a month.
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    From Canada. I liked to come and see Lebanon, and get my kids to Lebanon.
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    Because Lebanon is the most beautiful
    country in the world. I follow you a lot.
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    Because you excited us to come to Lebanon,
    and i've been here for a year and a month.
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    I am working in Lebanon.
    We have about 6 stops today.
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    We will see the oldest bakery in Qob Elias
    and in the area.
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    We will see another bakery for one of
    the most charismatic people in Qob Elias.
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    We will see the largest vegetable market
    in the area, in the Middle East.
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    We will see Domaine de Chouchene because it is very amazing, Anthony, you're going to love it.
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    We will start with the thyme Manoucheh.
    Soft soft soft.
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    Large and filling.
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    I loved it a lot.
    Maximum soft.
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    Filling, generous,
    the thyme is good.
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    It is not chewy.
    Very fluffy.
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    The dough is properly soaked
    with oil.
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    Great start.
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    Then they have this.
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    What is this! About a kilogram.
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    3 kinds of cheese.
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    A mix.
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    Wow.
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    That is something.
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    Super something.
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    All these.
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    Enjoy enjoy.
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    This is a big thing.
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    Abou Alaa Bakery.
    You're close to my heart, I respect you.
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    All kinds of Manakish.
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    Welcome.
    You're close to my heart.
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    Yes, I've been in this business for 50 years.
    Specifically in this place, I've been for 17 years.
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    This is the thyme. The bakery is related to thyme,
    they initially say, a thyme bakery.
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    Then, the other kinds come. But originally,
    they say that this bakery is a thyme bakery.
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    You're welcome a hundred times.
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    One for me and one for you.
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    The Manoucheh is wrapped like
    a sandwich, like a school sandwich.
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    You have to try it.
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    Super soft.
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    Super smooth.
    Super simple.
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    Light and clean, delicious,
    uncomplicated.
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    Comforting.
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    Unbelievable.
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    I memorized the location.
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    For sure I'm coming back.
    Let me go inside to tell him thank you and bravo.
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    We are at Qob Elias Central Vegetable Market.
    Now, I work as a guard in this market.
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    I am responsable for the market and now
    I will take you to
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    Sheikh Wajih Al Amoury,
    he will tell you more about the topic.
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    This vegetable market was established
    in 1997.
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    A group of traders, in agreement
    with the municipality, made this market
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    with effort and energy and it is from
    the best Lebanese markets
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    and from the most organized Lebanese markets.
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    The market is made up of 121 garages
    or doors,
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    and about 60 corporations are there.
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    This market, almost all production
    of Al Bekaa,
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    comes to this market.
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    The market during summer,
    all Lebanese markets come take from this market.
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    Even for traveling and exporting,
    this market gives the products.
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    Traders sell everything in this market.
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    It is organized.
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    There is a committee or union for this
    market.
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    There is another market in Ferzol. It is parallel to
    Al Bekaa market, but our market is bigger.
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    It can fit more amount of products.
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    Just come and fill your sight with colors.
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    From a place to a place to a place.
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    All kinds of vegetables.
    Very good condition and very clean.
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    Some are in plastic boxes,
    or carton boxes, or bags.
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    You can find all what you need
    in very good prices.
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    As you can see, the organization,
    cleanliness, calmness, there is no shouting.
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    I was not expecting that.
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    Very nice.
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    It is the biggest in the Middle East,
    and I have not came to here before.
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    Oops.
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    Very very professional.
    Very professional.
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    Impressive. And I am still walking and
    I do not feel like stopping.
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    From a place to a place to a place,
    there is not a tiny bit of trash on the floor.
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    Our prices here are very good,
    package prices. Our products are very clean,
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    products with clean water,
    most of it is clean water, artesian.
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    Qob Elias products.
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    Look, there is
Title:
Qob Elias: A Historical Village in the Heart of the Bekaa. "History, Farmers Market, Wineries"
Description:

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Video Language:
Arabic
Team:
Anthony Rahayel
Duration:
58:08

English subtitles

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