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Lao'er, Feige comes to us, come back and make a hardcore dish
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10 kg of beef tripe, hardcore or not? Clean it first
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It seems we only need half of it
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This piece is enough. Keep cleaning, remove the fat
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So long, then blanch it
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Then remove the black thing, it is a hard work, if you think it’s troublesome, you can check the finished product
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I think it will cost 1 hour
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Scrape the middle part by the knife
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Still scraping? -I have to make it clean -Enough! -With this black thing? -He is hungry! -Ok, I will cook it now
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Wash it. Blanch it with ginger and cooking wine
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Ok, take it out
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Slice it into thin slices, so it would be easy to cook them
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The beef tripe is really to wash, but it tastes great
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Enough for a big pot
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Go to fry
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Oil, ginger, green onion, hotpot base, chili sauce
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Make them fragrant
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Beef tripe, fry them for 3 mins
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Oyster sauce, seafood soy sauce, keep frying
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Liquor
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Ok, add water, stew for 1 hour
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Rock candies, pepper powder
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Cut a radish
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Put them in, cook for 10 mins
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It is ready. Bro, come to eat
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My brother ordered a hardcore dish, I don't know if it is hardcore
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We made the sausage this year -Cook greens a little longer -Half raw is the best
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The tripe is soft
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The filling of the sausage is made of big pieces of meat -That is right -Others's filling is made of pork mince -This one is better
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You eat hardcore dishes every day
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And we also eat greens, look
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Do these two ostriches belong to the batch you bought last year? Where are the others? -We killed them, only two left
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Cook more greens, I will add some firewood later. Make yourself at home
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A little spicy -Just light spicy -Really? Too many chilis
