WEBVTT

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Hi, this is Xiaoying, today I will share a recipe of pumpkin

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Slice a piece of peeled pumpkin, remove the seeds, you can keep the seeds and make them dried, they would be delicious

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Steam the pumpkin slices for 15 mins and mash them, then chill the mash

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Mix the cold mash with 4g yeast and a spoon of sugar

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Mix the mash with three eggs

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Mix the mash with some flour and make them into a dough

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Put some flour on the cutting board, cover the dough with a basin for 5 mins

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Then knead the dough for 10 mins

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Brush the dough with oil, cover it with the plastic film, proof the dough until it doubles in size

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Chop up some scallions. Mix them with flour, salt, 13-spices, hot oil

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Keep kneading the dough, and make them into one big ball and some small balls. Turn the balls into round wrappers

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Brush the big wrapper with some shortening, except for the edges

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Then put a small wrapper on the big wrapper, brush it with some shortening. Repeat this step

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Brush the top one with some water, fold them together

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Turn it over, brush the surface with water, add some white sesame seeds, use the rolling pin to roll the cake

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Proof the cake in the steamer for 10 mins

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Then steam the cake over the high heat for 25 mins. Take the cake out 5 mins later

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It is very soft and delicious, you can put the leftover in the fridge. That is all, see you next time