WEBVTT 00:00:23.160 --> 00:00:26.000 Hi! Welcome to Gin Pai Thai Rang. 00:00:26.580 --> 00:00:29.380 Come and eat prawns with me. 00:00:30.940 --> 00:00:34.140 We have a special menu today. 00:00:34.140 --> 00:00:35.560 It's a prawn menu. 00:00:39.420 --> 00:00:40.880 Where are they from? 00:00:47.880 --> 00:00:50.980 I've to open them like this. 00:00:57.620 --> 00:00:59.640 These are cooked prawns. 00:01:10.100 --> 00:01:12.680 Ok. They are all cooked. 00:01:14.920 --> 00:01:17.340 Should I put these dishes on the top of each one like this? 00:01:17.380 --> 00:01:19.000 Should I place them like this? 00:01:19.140 --> 00:01:22.140 I should separate them. 00:01:23.160 --> 00:01:25.340 Let's put them down here. 00:01:27.980 --> 00:01:29.260 Are they cooked, mom? 00:01:29.640 --> 00:01:30.900 Yes, they are. 00:01:34.820 --> 00:01:37.180 Prawns cost 110 kroner per kilo. 00:01:37.220 --> 00:01:38.900 Four prawns weigh a kilogram. 00:01:41.000 --> 00:01:45.500 We are going to eat them Mieng style (prawns in vegetable wraps) with two kinds of dipping sauces. 00:01:45.660 --> 00:01:49.100 There are sweet and seafood types of sauce. 00:01:49.100 --> 00:01:52.020 This is a dipping sauce with peanut. 00:01:52.640 --> 00:01:55.600 I think this one is not cooked yet. Let's leave it there then. 00:01:56.200 --> 00:01:58.060 You may turn the heat down. 00:01:59.700 --> 00:02:03.100 Let's move these prawns to the other side of the grill. 00:02:12.620 --> 00:02:14.560 Then cover with the lid. 00:02:16.160 --> 00:02:19.340 They are not cooked yet, so we’ll cover them with a lid. 00:02:20.300 --> 00:02:22.260 The prawn's grease has not melted yet. 00:02:23.140 --> 00:02:26.020 Let's eat these! 00:02:27.000 --> 00:02:28.960 I’ll start by eating its greasy part first. 00:02:30.140 --> 00:02:31.960 I will start with its meat then. 00:02:33.580 --> 00:02:36.180 I hope you are well. 00:02:37.140 --> 00:02:40.540 I will try the seafood sauce first. 00:02:47.680 --> 00:02:49.780 - Would you like to eat this bite? - No. You go ahead, please. 00:02:50.700 --> 00:02:52.180 I had a lot of them before. 00:02:56.920 --> 00:02:59.380 Please, take those prawns closer to the camera. 00:03:00.380 --> 00:03:02.200 Let's zoom in. 00:03:02.560 --> 00:03:04.300 We are eating them as "Mieng Muang Luang". 00:03:05.160 --> 00:03:06.920 I have some coriander. 00:03:22.540 --> 00:03:25.020 You can put anything you like in your wrap. 00:03:29.380 --> 00:03:33.660 I'm mainly eating veggies, vermicelli and prawn meat. 00:03:39.340 --> 00:03:41.960 - Where is the paper towel? - It's down, below the table. 00:03:53.820 --> 00:03:55.620 Can I put this bite into my mouth? 00:03:59.720 --> 00:04:00.980 Oh! 00:04:02.280 --> 00:04:05.960 The grease is splashing everywhere. 00:04:24.980 --> 00:04:27.180 It's not an easy food to eat, isn't it? 00:04:37.940 --> 00:04:40.600 We are eating prawns because Oat is going back to his house. 00:04:41.080 --> 00:04:43.000 So I want him to be well-fed before he leaves. 00:04:46.680 --> 00:04:49.240 It could be good if you feed me like this every day. 00:04:51.440 --> 00:04:53.240 Oh! Let's turn the grill off. 00:04:59.400 --> 00:05:00.400 Is it cooked enough? 00:05:00.560 --> 00:05:01.760 Yes, it is. 00:05:03.820 --> 00:05:05.760 Oh! Maybe, they are not cooked. 00:05:06.300 --> 00:05:07.920 Hmm… Which one isn’t cooked yet? 00:05:11.680 --> 00:05:13.240 Let's leave it here then. 00:05:13.640 --> 00:05:15.900 What do you think? 00:05:17.640 --> 00:05:20.480 The meat will be tough if they are on a plate for a long time. 00:05:20.680 --> 00:05:22.240 Let's put them back on the grill then. 00:05:22.340 --> 00:05:24.040 - Putting them back on? - Yes. 00:05:29.260 --> 00:05:32.740 Let's keep them warm to avoid toughness. 00:05:36.220 --> 00:05:37.220 Oh my God! 00:05:40.240 --> 00:05:42.160 Eating a little bit of food. 00:05:46.620 --> 00:05:48.540 I will go to get some rice. 00:05:48.740 --> 00:05:51.100 I can't keep myself from having some rice. 00:06:04.340 --> 00:06:08.920 I'm going to steal some of the prawn's grease from mom. My mom left it behind. 00:06:28.780 --> 00:06:31.900 I thought that I could control myself and not eat some rice. 00:06:40.120 --> 00:06:42.900 Oat! Don't eat too many prawns. You could get a headache. 00:06:42.900 --> 00:06:46.000 I'm not eating a lot. I only ate 4 or 5 prawns. 00:06:46.360 --> 00:06:48.540 I am taking all the grease out of the prawns. 00:06:52.460 --> 00:06:53.900 Get it all out! 00:06:56.720 --> 00:06:58.680 The screen is so dark. 00:06:59.220 --> 00:07:00.940 The food doesn’t look clear on the screen. 00:07:00.940 --> 00:07:04.620 Oh! The focus is on Oat. 00:07:36.560 --> 00:07:38.460 Prawn grease on rice. 00:07:42.120 --> 00:07:44.220 Oh! Rice on prawn grease. 00:07:44.220 --> 00:07:46.160 Something like that. 00:07:46.600 --> 00:07:48.300 It's satisfying. I can't talk. 00:07:50.380 --> 00:07:52.960 Look at this! 00:07:53.440 --> 00:07:55.860 The prawn's grease is melting on the plate. 00:07:59.400 --> 00:08:02.120 I’m putting some sauce on top. 00:08:02.120 --> 00:08:05.260 Camilla always goes out for work when we eat prawns. 00:08:07.220 --> 00:08:09.420 She’s unlucky, so she hasn’t tried them. 00:08:21.220 --> 00:08:23.340 Will you start working tomorrow? 00:08:23.780 --> 00:08:25.720 Yes. 00:08:28.360 --> 00:08:30.780 I always spend all my time at work. 00:08:41.780 --> 00:08:43.380 I should eat "Mieng". 00:08:44.420 --> 00:08:46.640 So I live longer. 00:08:47.800 --> 00:08:49.780 We are eating prawns before New Year. 00:08:53.520 --> 00:08:57.220 You are preparing your bite just like Japanese Sushi. 00:09:01.420 --> 00:09:03.680 I am going to put both types of sauces. 00:09:03.880 --> 00:09:06.960 - It's delicious when we mix two sauces together. - Yes. 00:09:06.960 --> 00:09:09.700 I added some peanut and egg into this sauce. 00:09:33.520 --> 00:09:36.200 The grease is melting. 00:09:39.400 --> 00:09:42.000 What should we do with it? We just eat it then. 00:09:46.200 --> 00:09:48.140 Just pouring some sauce on my bite. 00:09:57.260 --> 00:10:00.300 I'm so glad I got the chance to eat prawns today. I haven't had any for a long time. 00:10:08.020 --> 00:10:10.180 They are not selling them anymore. 00:10:11.700 --> 00:10:14.340 This is the last batch. 00:10:14.340 --> 00:10:16.280 It's satisfying. 00:10:18.180 --> 00:10:21.520 It’s from a Danish seller. He said that it's so hard to sell out his prawn stock. 00:10:23.960 --> 00:10:27.600 - He doesn't know who he should sell them to, right? - Yes. 00:10:27.980 --> 00:10:29.780 He was selling to Danish people. 00:10:32.220 --> 00:10:34.560 This type of food is not popular among Danish people. 00:10:35.320 --> 00:10:37.340 They only eat prawn's meat without its shell (prepared prawns). 00:10:37.880 --> 00:10:41.440 They don't eat prawns with shell nor the prawn's grease. 00:10:46.620 --> 00:10:50.680 It’s a small fish shop. 00:10:51.080 --> 00:10:53.860 - You are very lucky to have found them. - The fisherman has a Thai wife. 00:11:04.940 --> 00:11:08.780 - Oh! The grease is melting. - It's fine. 00:11:10.180 --> 00:11:12.680 Eat the grease from those prawn heads. 00:11:14.000 --> 00:11:16.460 I'm going to mix some rice with the grease here. 00:11:23.680 --> 00:11:28.520 Oh! Are you making a leaf wrap or a meat wrap? 00:11:30.720 --> 00:11:33.020 This is my second prawn, right? 00:11:33.340 --> 00:11:35.120 This is a small one. 00:11:35.120 --> 00:11:37.340 I don't know how many prawns have I eaten. 00:11:37.340 --> 00:11:40.320 I just can't stop eating. 00:11:41.580 --> 00:11:46.680 I'm saving some prawns for my husband and Camilla. We are having four prawns each. 00:11:47.820 --> 00:11:49.720 Everybody will be able to eat prawns. 00:11:52.620 --> 00:11:55.920 It's so full of meat. 00:11:56.300 --> 00:11:59.460 Oh my God! 00:12:01.420 --> 00:12:02.880 Look at its grease! 00:12:12.620 --> 00:12:13.920 I should pour the sauce on it. 00:12:14.360 --> 00:12:17.340 It's like this prawn is taking a shower. 00:12:24.080 --> 00:12:26.760 The prawn is taking a shower? 00:12:28.600 --> 00:12:30.020 I'm giving this one to you. 00:12:30.020 --> 00:12:32.100 The color looks fantastic. 00:12:32.260 --> 00:12:33.780 Let me take the shell out for you. 00:12:47.020 --> 00:12:49.380 I could gain 10 kilograms after this meal. 00:12:49.740 --> 00:12:53.860 So I’m just sitting here, taking the prawns out of their shells for you. 00:13:01.680 --> 00:13:03.500 This one has some grease on its head. 00:13:06.080 --> 00:13:08.340 Oh! Let share it. Half for each. 00:13:11.420 --> 00:13:13.940 I'm sorry but I have to dip the meat in this sauce. 00:13:19.480 --> 00:13:21.880 Be careful of dropping it. 00:13:38.220 --> 00:13:40.820 Let me take the prawn to shower. 00:13:49.420 --> 00:13:50.840 I nearly drop it. 00:13:57.720 --> 00:14:00.300 Who is going to eat the last one? 00:14:01.540 --> 00:14:04.680 The grease belongs to me. 00:14:06.100 --> 00:14:09.540 This one has plenty of grease. 00:14:09.860 --> 00:14:12.460 Let me take out the fat for you. 00:14:40.120 --> 00:14:44.200 - Let’s pour some sauce on it. - Oh God, It's awesome! 00:14:46.960 --> 00:14:50.520 It's not enough sauce. Can I have some more? 00:15:00.860 --> 00:15:04.340 You are hurting my feelings by eating it like that. 00:15:11.100 --> 00:15:12.620 It's satisfying. 00:15:14.840 --> 00:15:17.220 Can I have some meat to make another "Mieng"? 00:15:19.720 --> 00:15:22.500 Oh! I have a lot of grease in my bowl. 00:15:27.440 --> 00:15:31.060 Oh! We are running out of prawns before rice. 00:15:31.580 --> 00:15:33.200 I can't help it! 00:16:06.200 --> 00:16:09.320 It's so satisfying. 00:16:09.740 --> 00:16:12.320 It is my favorite food. 00:16:14.840 --> 00:16:18.380 Or Jaow! She possess my soul. 00:16:25.000 --> 00:16:29.920 Phi Meun! How is the food? 00:16:33.420 --> 00:16:35.480 It's really satisfying. 00:16:35.920 --> 00:16:37.480 So satisfying. 00:16:39.600 --> 00:16:42.620 It's comforting, and so delicious. 00:16:42.620 --> 00:16:49.300 - How is it? - It's delicious. 00:16:49.460 --> 00:16:51.480 No more prawns in the river. 00:16:51.620 --> 00:16:54.700 The Nile River prawns (laughing). 00:16:54.740 --> 00:16:56.760 It's so delicious, isn't it? 00:16:57.860 --> 00:16:59.920 Your chin is yellow. 00:17:01.040 --> 00:17:04.220 Hmm... It's gone. - Is it gone? 00:17:04.880 --> 00:17:07.020 It's a sign that I just ate prawns. 00:17:07.119 --> 00:17:10.640 No. You are not eating the meat but the grease. That’s what the yellow sign is. 00:17:10.660 --> 00:17:11.720 Your chin has got some grease on it. 00:17:12.180 --> 00:17:14.119 Anything left over for me? 00:17:15.040 --> 00:17:17.940 Anything left? 00:17:21.140 --> 00:17:23.819 Why doesn’t this one have a lot of meat in it? 00:17:25.300 --> 00:17:30.140 - It's nothing but prawn grease. - Prawn Potato? 00:17:42.980 --> 00:17:45.460 It's very delicious. 00:17:50.760 --> 00:17:56.760 We are eating together without talking. 00:17:59.860 --> 00:18:02.440 I'm not chatty because I'm hungry. 00:18:03.140 --> 00:18:05.220 It's really delicious. 00:18:07.260 --> 00:18:09.420 Do we have eight prawns? 00:18:09.420 --> 00:18:10.840 Cooking prawn this way is the best. 00:18:10.840 --> 00:18:18.440 I tried cooking prawns in Tom Yum, oven-baked prawns… but they are not as delicious as cooking it this way. 00:18:18.440 --> 00:18:20.580 The most delicious way is grilling them. 00:18:21.440 --> 00:18:24.360 The grease is delicious. 00:18:24.360 --> 00:18:26.660 We are sharing with you this delicious food. 00:18:26.660 --> 00:18:29.340 We wanted to greet you one more time before the New Year. 00:18:29.340 --> 00:18:32.320 See you later! Be blessed with wealth. 00:18:32.480 --> 00:18:34.800 Sawasdee Krab/Ka (Good bye)