0:00:00.000,0:00:09.400 [music] 0:00:09.400,0:00:13.520 Vlogging every day in August, whoo! 0:00:13.809,0:00:20.050 LA Edition. So today i had my live show[br]with LikeKristen. It was fantastic. We 0:00:20.050,0:00:23.170 talked about a lot of mental health issues[br]and topics! 0:00:23.170,0:00:26.410 There were lots of viewers and[br]participants, it was great! 0:00:26.940,0:00:29.940 This mommy sauce always freaks me out. 0:00:30.540,0:00:32.540 [music] 0:00:49.350,0:00:53.579 I was asked by Karola in the comments[br]of my last video, some questions about 0:00:53.579,0:01:00.059 kimchi, particularly what to look out for, and[br]how to combine it with foods. Here is my 0:01:00.059,0:01:04.680 go-to kimchi brand. This is what I would[br]get in the DC area and i'm getting it, 0:01:04.680,0:01:06.210 the same thing, in LA. 0:01:06.210,0:01:10.950 It is King's brand. There are also other[br]things like, uh, mother-in-law 0:01:11.490,0:01:17.520 brand of kimchi. I think, uh, Sun-Ji brand[br]kimchi might be another one, but 0:01:17.520,0:01:21.569 something that i usually do not do is I[br]usually do not get the homemade or the store 0:01:21.569,0:01:25.920 made brands of kimchi in asian markets[br]because they pretty much always have 0:01:25.920,0:01:32.220 anchovies. Not artichokes, anchovies. It's a[br]fish product. It doesn't seem to make 0:01:32.220,0:01:35.789 much of a difference whether it's a[br]regular old cabbage kimchi, which most 0:01:35.789,0:01:39.810 people are familiar with, or cucumber[br]kimchi or radish kimchi or winter kimchi-- 0:01:39.810,0:01:46.350 doesn't matter, it always seems to have[br]anchovies in it if it's authentic. However, many 0:01:46.350,0:01:50.130 of the jarred kimchi's, like this, that you'll[br]find in a mainstream grocery store, will 0:01:50.130,0:01:54.869 leave out the anchovy, much to my delight![br]So this one just contains: cabbage, garlic 0:01:54.869,0:01:58.079 green onion, hot pepper, sugar, salt,[br]paprika, and ginger. 0:01:58.079,0:02:03.899 That's it! I grew up in Korea for 13[br]years, so I grew up on Kimchi. 0:02:03.899,0:02:08.549 I am perfectly delighted to sit down with a[br]bowl of rice and a small plate of kimchi 0:02:08.549,0:02:13.200 and just eat that. If I'm feeling[br]fancy I just toss in some seaweed. Some seaweed! 0:02:13.200,0:02:16.859 White rice, seaweed, kimchi and I'm a[br]happy boy. 0:02:17.489,0:02:23.010 But i will also take things like really[br]inexpensive ramen and I will toss in the 0:02:23.010,0:02:26.609 kimchi with the ramen, either while it's[br]cooking or right after cooking, it helps 0:02:26.609,0:02:28.230 in cool down, actually, which is nice. 0:02:28.230,0:02:31.920 Do you have any questions about kimchi? did you[br]catch my live show with Kristin? 0:02:32.489,0:02:36.510 Do you have any other comments for me?[br]Anything that matters to you because I 0:02:36.510,0:02:38.100 want to know what matters to you? 0:02:38.100,0:02:41.489 Please leave them in the comments below.[br]I'd appreciate it. Thank you for watching 0:02:41.489,0:02:42.510 to the end of my video, 0:02:42.510,0:02:44.950 at the end of my videos is where I[br]always say: 0:02:44.950,0:02:46.010 Tomorrow 0:02:46.010,0:02:48.010 will be even better!