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Welcome to Yemek.com!

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Here is a tarahana recipe which
will surround your home with its beautiful

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with its beautiful scent and texture.

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Let's start our recipe which the people 
who can make its texture right

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even for the first time.

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Put 4 tablespoons of powder
tarhana in a bowl.

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Add 1 tablespoon of dried mint

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and two glass of water 
at room temperature and stir.

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Put it aside for 15 minutes 
until tarhana softens.

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After tarhana softens, 
melt 1 table spoon of butter

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and 1 tablespoon of oil
in the pot.

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Roast 1 clove of pounded garlic
and 1 tablespoon of tomato paste

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with the hot oil.

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Add the tarhana mixture and 5 water glass
of water at room temperature into the pot,

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stir intervally and cook 
until it stiffens.

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Serve the delicious tarhana soup
while it is still hot.

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Enjoy your meal!

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Subtitle: Capt Digital Translation