1 00:00:00,766 --> 00:00:02,366 the handmade noodles are good 2 00:00:02,900 --> 00:00:03,866 so chewy 3 00:00:12,766 --> 00:00:19,433 I am gonna show you how to make potato noodles by hand with potato starch 4 00:00:19,466 --> 00:00:22,333 get pure potato starch 5 00:00:26,999 --> 00:00:29,133 add salt for the texture 6 00:00:30,233 --> 00:00:32,233 stir in hot water 7 00:00:33,699 --> 00:00:36,833 get the lumps and work into a dough when hot 8 00:00:38,833 --> 00:00:40,833 transfer it to the board and knead it more 9 00:00:41,799 --> 00:00:44,933 rub and pull it to remove all the lumps 10 00:00:46,333 --> 00:00:48,166 knead it till smooth 11 00:00:56,100 --> 00:00:58,066 roll it out 12 00:01:05,799 --> 00:01:07,699 the thickness can work 13 00:01:10,600 --> 00:01:11,766 fold it like this 14 00:01:14,933 --> 00:01:16,933 slice it according to your preference 15 00:01:17,366 --> 00:01:19,366 I like broad noodles 16 00:01:20,166 --> 00:01:21,866 separate them 17 00:01:26,000 --> 00:01:27,600 the noodles look good 18 00:01:29,666 --> 00:01:31,133 cook them in boiling water 19 00:01:32,600 --> 00:01:34,600 stir them gently to stop sticking 20 00:01:36,466 --> 00:01:39,733 add cold water when it is boiling and noodles are floating up 21 00:01:42,233 --> 00:01:44,099 bring it back up to a boil and take the noodles out 22 00:01:44,700 --> 00:01:47,100 soak them in cold water 23 00:01:51,400 --> 00:01:53,366 the potato noodles are done making 24 00:01:54,833 --> 00:01:55,799 so chewy 25 00:01:59,633 --> 00:02:00,599 cut spring onions and garlic 26 00:02:03,399 --> 00:02:04,533 get veggies you like 27 00:02:13,166 --> 00:02:14,499 add a little oil in the clay pot 28 00:02:14,633 --> 00:02:15,599 fry spring onions and garlic till fragrant 29 00:02:15,666 --> 00:02:17,299 melt the hot pot seasoning 30 00:02:19,666 --> 00:02:20,833 add water 31 00:02:26,399 --> 00:02:28,966 season with salt, chicken stock powder and sugar 32 00:02:30,066 --> 00:02:31,033 some light soy sauce 33 00:02:31,999 --> 00:02:33,633 cook veggies in 34 00:02:34,633 --> 00:02:36,333 when they are cooked, add the potato noodles 35 00:02:52,066 --> 00:02:54,300 try the handmade potato noodles 36 00:02:54,466 --> 00:02:55,266 ok 37 00:02:56,000 --> 00:02:56,633 get the bowl 38 00:02:56,633 --> 00:02:58,500 you just beat me 39 00:02:59,066 --> 00:03:00,766 now you made me the food 40 00:03:00,766 --> 00:03:03,433 I didn't beat you 41 00:03:03,766 --> 00:03:06,833 Can you see the handprint on my face? 42 00:03:06,833 --> 00:03:07,733 no 43 00:03:07,733 --> 00:03:08,966 get some soup 44 00:03:12,500 --> 00:03:15,033 the real handmade potato noodles 45 00:03:15,166 --> 00:03:17,833 I like the broad noodles 46 00:03:31,766 --> 00:03:32,566 how do you think? 47 00:03:32,900 --> 00:03:33,700 good 48 00:03:34,133 --> 00:03:36,766 better than that sold outside 49 00:03:38,033 --> 00:03:38,833 so good 50 00:03:38,833 --> 00:03:39,333 yeah 51 00:03:48,866 --> 00:03:50,333 there you go 52 00:03:52,433 --> 00:03:54,533 Liangliang, have you found a problem? 53 00:03:54,533 --> 00:03:55,200 what is it? 54 00:03:55,366 --> 00:03:58,266 you always blow whether the food is hot or cold 55 00:03:58,366 --> 00:03:58,966 do I ? 56 00:03:58,966 --> 00:04:00,666 yeah. you even blow when having cold noodles 57 00:04:05,866 --> 00:04:09,000 I may get burnt when I was a kid and I got the habit then 58 00:04:09,000 --> 00:04:11,100 it is the muscle memory 59 00:04:21,533 --> 00:04:23,766 girls like potato noodles 60 00:04:24,033 --> 00:04:25,666 something is missing 61 00:04:25,666 --> 00:04:26,333 what is missing? 62 00:04:26,499 --> 00:04:27,499 the drink 63 00:04:27,633 --> 00:04:29,166 go get it now 64 00:04:31,200 --> 00:04:32,333 open it 65 00:04:32,500 --> 00:04:35,499 I can't open it 66 00:04:35,499 --> 00:04:37,433 because the fingers hurt when opening it 67 00:04:40,400 --> 00:04:41,900 it is open 68 00:04:42,600 --> 00:04:43,066 cheers 69 00:04:43,066 --> 00:04:45,333 why is it so spicy just with a piece of hot pot seasoning? 70 00:04:46,933 --> 00:04:48,766 get me the bowl 71 00:04:48,766 --> 00:04:49,566 ok 72 00:04:50,600 --> 00:04:51,633 you have had a lot 73 00:04:51,633 --> 00:04:53,099 you ate most of it 74 00:04:53,866 --> 00:04:54,666 so tasty 75 00:04:55,600 --> 00:04:56,933 that is it for today 76 00:04:56,933 --> 00:04:58,099 see you tomorrow 77 00:04:58,166 --> 00:04:58,966 Bye-Bye 78 00:05:00,066 --> 00:05:01,499 save me some 79 00:05:01,633 --> 00:05:03,099 you worry I will eat it all 80 00:05:03,100 --> 00:05:03,733 yeah