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How long does popcorn last?

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Popcorn's shelf life varies depending on [br]its state—whether it's unpopped kernels,

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air-popped, or commercially packaged.

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Stored in a cool, dry place, unpopped popcorn [br]kernels can last indefinitely. However,

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for optimal taste and popping efficiency, [br]it's best to use them within 1 to 2 years.

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Once popped, air-popped popcorn can [br]last about 1 to 2 weeks if kept in

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an airtight container at room [br]temperature. Its freshness and

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crispiness will diminish over time, [br]so it's best enjoyed within a week.

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As to the commercially packaged [br]popcorn, the shelf life can vary

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widely depending on the type of packaging [br]and whether it contains preservatives.

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Generally, unopened, it can last 2 to 3 [br]months past the printed date. Once opened,

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keeping it sealed and dry can extend [br]its freshness for a couple of weeks.

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Moisture is the enemy of popcorn, leading to [br]sogginess and potential mold growth. For all

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types, storing in a cool, dry place, away [br]from sunlight and in an airtight container,

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helps maintain its quality [br]and extends its shelf life.