1
00:00:00,900 --> 00:00:02,166
what are you catching?

2
00:00:02,400 --> 00:00:05,066
fish. I put some in it last year

3
00:00:05,666 --> 00:00:08,133
there's still fish in it?

4
00:00:08,866 --> 00:00:10,966
catch it and cook it

5
00:00:11,766 --> 00:00:12,566
what's kinda fish?

6
00:00:12,766 --> 00:00:13,566
carp

7
00:00:13,933 --> 00:00:16,166
we can stew it today

8
00:00:19,280 --> 00:00:21,716
you catch it, I'll feed the pigs

9
00:00:33,466 --> 00:00:34,733
we'll have carp today

10
00:00:41,866 --> 00:00:44,199
stew it with tofu

11
00:01:21,400 --> 00:01:23,733
fry the fish and tofu first

12
00:01:56,400 --> 00:01:57,900
fry them until golden both sides

13
00:02:14,300 --> 00:02:15,666
pour them out and fry the next batch

14
00:02:21,000 --> 00:02:22,866
fry the tofu too

15
00:02:25,666 --> 00:02:26,533
stir fry the ginger

16
00:02:31,700 --> 00:02:32,733
bring the water to a boil

17
00:03:04,100 --> 00:03:05,566
put fish roe in it

18
00:03:09,100 --> 00:03:10,266
green and red peppers

19
00:03:14,300 --> 00:03:16,300
simmer for 30 minutes

20
00:03:25,533 --> 00:03:27,299
bro, let's get ready to eat

21
00:03:50,333 --> 00:03:51,966
there's so much fish roe in it

22
00:03:52,686 --> 00:03:54,089
taste the fish first

23
00:04:04,466 --> 00:04:05,999
only some of them are with fish roe

24
00:04:06,000 --> 00:04:07,466
it's better than fish roe of grass carp

25
00:04:19,050 --> 00:04:20,050
try the tofu

26
00:04:37,666 --> 00:04:39,933
it's sweet. it's carp meat

27
00:04:40,966 --> 00:04:42,399
the carp today is delicious, right?

28
00:04:51,400 --> 00:04:53,966
I heard that in the spring

29
00:04:55,466 --> 00:04:57,533
around March and April

30
00:04:58,923 --> 00:05:00,783
fish is so thin

31
00:05:01,623 --> 00:05:03,649
they just hatched roe

32
00:05:07,533 --> 00:05:09,266
fish roe is just in the belly

33
00:05:44,310 --> 00:05:46,410
so much fish bones

34
00:06:45,466 --> 00:06:47,266
good to have hot pot when it's raining

35
00:06:48,733 --> 00:06:50,166
fish belly is delicious

36
00:06:51,716 --> 00:06:53,319
without many bones

37
00:06:54,733 --> 00:06:59,206
Fried ones are more tender

38
00:07:00,766 --> 00:07:01,699
and more fragrant

39
00:07:01,766 --> 00:07:03,399
Only the skin is fragrant

40
00:07:07,666 --> 00:07:08,666
but if you don't fry it

41
00:07:09,000 --> 00:07:10,266
the soup won't be that good

42
00:07:17,513 --> 00:07:19,479
feel like if you deep fry the fish

43
00:07:21,896 --> 00:07:23,396
it may be overcooked

44
00:07:25,926 --> 00:07:26,699
it's not as good as this one

45
00:07:26,700 --> 00:07:27,866
it didn't stick on this pot

46
00:07:30,666 --> 00:07:32,379
you are skilled

47
00:07:34,966 --> 00:07:35,766
just lucky

48
00:07:44,033 --> 00:07:45,829
I'm afraid it stuck in my throat

49
00:07:45,829 --> 00:07:47,379
if I'm not careful enough

50
00:07:52,366 --> 00:07:54,626
so many fish bones in the tail

51
00:08:19,300 --> 00:08:20,100
take it easy

52
00:08:44,853 --> 00:08:46,456
have soup after eating