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look . this is the beef neck . have you ever tried it ?
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the cattle was killed because it fell into the ditch and got the fracture
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I bought the beef neck
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Xingxing , what are you doing here ?
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I am weeding
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look at what I got
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what is this ? the beef neck
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you should have got the whole cattle
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I couldn't carry it
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I will carry it with you
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I can't afford it . beef is so expensive
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you go back and I will weed here
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the beef neck is good
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hello , this is Xiajie
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Li Ning got a beef neck
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they required the spicy flavor
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I will cook it for them
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cut it first
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it is hard to cut
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I got you the ax
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the bones are so hard
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it is broken
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sis , how about cutting it directly with the ax ?
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good . I am considering getting a new board. you cut it
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forget about it . you cut it with the knife
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we got a basin of beef neck
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wash it then marinade it
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drain blood
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add spring onions , ginger, garlic, dried chilies , peppercorns and onions
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a spoon of chili sauce
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cooking wine
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salt
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mix well and rest for 30 minutes
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take the aromatics out and stir-fry it
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add oil to the wok and make the caramel
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evaporate water on it then add hot water
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add spring onions , ginger and dried chilies
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spices
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a spoon of chili sauce
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light soy sauce
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dark soy sauce
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salt
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simmer for 2 hours covered
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it is done cooking . take it out
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Lining , fetch a plate
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coming
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so much meat
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how many pieces can you eat ?
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3
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decorate with spring onions
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the spicy beef neck is done cooking
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what a big portion
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it smells so good
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I got you the cucumbers
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take it away . I want beef
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don't you love cucumbers ?
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Lining , try it first
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it is so good
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uncle , get me a piece
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here you are
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eat it
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try it
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sis , it is not cut through
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you got the biggest piece
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I love beef
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it is so good
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it is tasty
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it is perfect for summer . get one more piece
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isn't it cucumbers ? you said it before
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it is a little cool in the evening
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I prefer beef over cucumbers
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I can finish it
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I have never had the beef neck . it is so good
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get one more piece
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Xingxing , you barely ate rice
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I have forgot it
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I have finished the rice
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Lining , what is left of the cattle ?
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the head
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make a call to book it. ok
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cook it then
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so much meat on the neck
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2 pieces have filled me up
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finish the rest
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I am full
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I am stuffed , too
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Lining , get more
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I am full
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Xingxing , nobody ate the tomatoes and sow thistle
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save them for tomorrow
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the cucumbers are good
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I have had a lot of them
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that is it for today
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please follow and like if you enjoy the content
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thanks for watching . see you next time . byebye
