WEBVTT

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look . this is the beef neck . have you ever tried it ?

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the cattle was killed because it fell into the ditch and got the fracture

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I bought the beef neck

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Xingxing , what are you doing here ?

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I am weeding

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look at what I got

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what is this ? the beef neck

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you should have got the whole cattle

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I couldn't carry it

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I will carry it with you

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I can't afford it . beef is so expensive

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you go back and I will weed here

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the beef neck is good

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hello , this is Xiajie

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Li Ning got a beef neck

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they required the spicy flavor

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I will cook it for them

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cut it first

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it is hard to cut

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I got you the ax

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the bones are so hard

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it is broken

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sis , how about cutting it directly with the ax ?

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good . I am considering getting a new board. you cut it

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forget about it . you cut it with the knife

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we got a basin of beef neck

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wash it then marinade it

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drain blood

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add spring onions , ginger, garlic, dried chilies , peppercorns and onions

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a spoon of chili sauce

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cooking wine

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salt

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mix well and rest for 30 minutes

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take the aromatics out and stir-fry it

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add oil to the wok and make the caramel

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evaporate water on it then add hot water

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add spring onions , ginger and dried chilies

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spices

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a spoon of chili sauce

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light soy sauce

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dark soy sauce

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salt

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simmer for 2 hours covered

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it is done cooking . take it out

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Lining , fetch a plate

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coming

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so much meat

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how many pieces can you eat ?

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3

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decorate with spring onions

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the spicy beef neck is done cooking

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what a big portion

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it smells so good

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I got you the cucumbers

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take it away . I want beef

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don't you love cucumbers ?

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Lining , try it first

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it is so good

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uncle , get me a piece

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here you are

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eat it

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try it

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sis , it is not cut through

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you got the biggest piece

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I love beef

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it is so good

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it is tasty

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it is perfect for summer . get one more piece

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isn't it cucumbers ? you said it before

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it is a little cool in the evening

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I prefer beef over cucumbers

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I can finish it

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I have never had the beef neck . it is so good

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get one more piece

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Xingxing , you barely ate rice

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I have forgot it

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I have finished the rice

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Lining , what is left of the cattle ?

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the head

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make a call to book it. ok

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cook it then

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so much meat on the neck

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2 pieces have filled me up

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finish the rest

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I am full

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I am stuffed , too

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Lining , get more

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I am full

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Xingxing , nobody ate the tomatoes and sow thistle

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save them for tomorrow

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the cucumbers are good

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I have had a lot of them

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that is it for today

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please follow and like if you enjoy the content

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thanks for watching . see you next time . byebye