Why does almost half of America’s food go to waste?

Title:
Why does almost half of America’s food go to waste?
Description:

Roughly 40 percent of food produced in America never makes it to the table. Whether it rots in the field, is trashed at the supermarket, or thrown out at home, NPR’s Allison Aubrey looks at why good food is being discarded, and what can be done to prevent it.

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Video Language:
English
Team:
On Demand - 833
Project:
BATCH 2 (1.31.17)
Duration:
09:06
http://www.youtube.com/watch?v=k8TDfjbpSBE
Format: Youtube
Primary
Original
Added   by Alice Dantas
Format: Youtube
Primary
Original
This video is part of the On Demand - 833 team.

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