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(h) TROM - 2.11 Food and Water

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    [Food and water]
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    Food is a big problem in the monetary system
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    because it can only be obtained with money.
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    People cannot live without food,
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    and the monetary system controls all the food.
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    If you do not believe me,
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    give up the monetary system,
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    take a bow and arrow and start hunting for food where you live.
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    It's very possible to be arrested by police
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    because you broke the rules of the monetary system,
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    although the Earth and it's resources cannot be owned.
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    It is also possible that you don’t find any animals,
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    probably because of habitat degradation
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    and the control of animals with farms.
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    Fruits and vegetables are difficult to find outside
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    of the monetary system as well.
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    Food is closely controlled by the monetary system.
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    As a result it is difficult to obtain it outside the system.
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    If you want to build a house with a farm,
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    to create your own conditions (food, electricity),
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    you have to buy land and materials from the monetary system
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    and then pay various taxes.
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    Food is the main weapon used to enslave people.
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    Once you have food control, you can manipulate beings who need it.
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    Food is a problem in the monetary system
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    because it comes along with other products
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    that are considered commodities.
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    Food is a commodity?
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    Analyze humans and with that information,
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    decide whether food is a commodity.
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    No wonder the monetary system transformed food into an event:
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    romantic dinner,
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    Thanksgiving dinner,
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    all holidays promote food in some way.
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    Many people die daily from lack of food
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    or because of poor food quality.
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    People accept the monetary system
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    because they are unable to live without the resources it controls.
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    Drinkable water was abundant decades ago
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    and nobody had any reason to sell it,
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    that’s until it was transformed into a business.
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    This situation is as ridiculous as purchasing air to breathe.
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    - I think Jacque, you mentioned a statistic that I've...
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    was about water scarcity, that we are on pace to run out of water.
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    - Was that a statistic that you had, I couldn´t remember."
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    (Jacque Fresco) - While there is floods going on all over the country,
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    how can you have a water shortage?
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    - What we have to do is harness the flood waters.
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    -Right -The people live near a giant waterfall, with lots of water,
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    nobody steals water.
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    - Nobody packages the air in front you, and takes it home with them.
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    - There is so much of it, there's just no need to steal it.
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    What we have to do is produce an abundance,
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    make it available to most people.
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    Crime is based on scarcity, most crimes.
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    The answers are really very simple they're not complicated. -Sure
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    What is complicated is the educational system today, which is false.
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    If we dump stuff into the ocean, toxic materials
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    and we pollute the air, we are not civilized.
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    As long as we have prisons and military solutions,
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    you know, military people are sincere
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    they really want to defend the country, but they don´t know how.
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    Armament, airplanes and machine guns, all that is crude and vulgar.
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    The same as a caveman,
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    they're not much different.
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    [Alternative solutions]
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    Instead of millions of dishes
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    we produce just a few, but enough for everyone.
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    What would you think about food abundance?
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    What about supermarkets that are always filled with food
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    but only those who have money can buy it?
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    What about foods that expire and are thrown away,
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    this when thousands of people die of hunger every day?
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    What about the tons of food wasted every day?
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    What about animal foods?
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    We could just produce something similar for humans instead.
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    After all, the monetary system is for humans.
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    Why not produce bread with vitamins in it
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    for those who die of hunger, an abundance of them?
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    If I tell you that a tonne of wheat now costs EUR 100,
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    and if you compare that to what road grit costs,
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    what the salt costs that we put on the roads in winter,
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    well its just unreal.
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    Nowadays grit costs more ...
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    than the wheat the farmers produce.
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    People should know about that,
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    they really should.
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    There should be a fair price for our produce.
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    People shouldn't say things like:
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    "a schnitzel shouldn't cost more than 2 euros".
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    Then everybody's suprised that
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    we have factory farms with 20,000 pigs.
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    That's the issue: whether that's what we want.
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    But evidently it is what people want,
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    because it's getting worse and worse.
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    We take away about 2 million kilos of bread a year,
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    but there's nothing wrong with it.
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    It's no more than two days old, fit for anybody to eat.
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    And I still see, even though I´ve been in the business
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    more than ten years now and I always drive the same route,
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    I still see old people stopping and staring,
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    because they just can't believe what we're doing.
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    The amount of unsold bread sent back
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    to be disposed of every day in Vienna
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    Welcome back to Good Morning Northwest HD. Well It is said that on average a family will throw away about 1/3 of all the food that they purchase.
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    Karen Obrien is here with a cool clip one that will show you how turn expiring food into a meal.
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    That's right, yeah if you're like me I hate to waste food, but inevitably,
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    I will throw away that almost rotten group of vegetable, and it pains me, I hate throwing away food.
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    But this web site, lovefoodhatewaste.com,
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    It will show you how to turn anything from stale breads to dried out mushrooms,
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    and bottom of the cereal bread crumbs into the actual meal.
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    So let me show you the first waste saving tip they have on this web site,
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    and it's something I struggle with, that's portions, and it's right here in the red tab.
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    And... all you have to do is choose from the popular food here, that people have problems with portions.
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    I never choose pasta because I always either cook too much or too little.
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    Nothing wrong with left over though; when you cook too little that's a little disappointing.
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    So here I'm usually cooking for two adults, no children, but you can also choose for children.
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    Next step you need about 200 grams of pasta. Another helpful tip is that with rice they use
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    a handfull portions, or halfmug portions, so really easy to understand.
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    Another one is the meal planner, save time and money
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    they make a list for you, right here, two weeks meal planner, where all you have to do is print out the shopping list,
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    shop for it and your meals are already planned. So you're not gonna waste any food, you're not gonna buy too much or too little, that's a great thing.
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    Now coming up the next half hour I'm gonna show you, the best part of this web site and that is:
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    all you have to do if you have something about to expire or food that's just getting to that point where it's a little bit limp, the veggies, you know what i'm talking about?
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    Choose from this list, it will show you
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    how to make a meal out of that almost expired food.
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    And there's actually a way to use the crumbs of the bottom of the cereal box darling?
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    Yeah, this is for the people who hate wasting food so much that they lick their plates, it's true.
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    You can use the bottom of the crumbs in the cereal bag,
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    put it into a bread mixture, and take out the equal amount of flour, and it actually adds texture to your bread,
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    as according to this website. So you can put your favorite cereal into your bread. Yum! Sounds good to me.
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    So, what I wanted to explore this half hour is, you have some food expiring, you have some veggies that are going limp,
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    What do you do with them? You don't want to waste them.
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    Well this will show you a recipe to use all of your expired items.
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    So it does the work for you, cause recipe books don't always... you know, categorize things
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    by expiring foods, so this takes all the guessing out of it,
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    let's explore it here, all we have to do is go to this blue tab, called recipes...
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    well wait for it to get there...
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    and then at the top there's four categories,
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    you want to go to "rescue recipes" and of course the word rescue is the main word here
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    so let's say you have... I have a problem with celery always going to waste because it gets that little ???
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    I don't want to use it, but apparently we can, and here is four recipes here that you can use, celery that's gonna go to waste.
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    Same thing with cheese, you can go to cheese.
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    Really easy so explore this website lovefoodhatewaste.
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    With these new cages
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    even farmed fish would be able to travel the ocean.
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    They were created by researchers at MIT by attaching two
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    huge propellers to spherical cages nineteen meters wide.
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    The new fish homes could become an alternative to conventional cages
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    which are anchored in one place.
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    Large amount of fish feces can become trapped under cages,
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    and damage the seafloor and marine life nearby.
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    Since the swimming cages are designed to drift with water currents
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    they never sit in one place long enough to cause harm.
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    And if they flow too far off course
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    they can take control by powering up their own propellers.
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    A small boat tethered above
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    carries a diesel generator to power the motors.
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    The researchers recently tested the prototype in Puerto Rico
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    and found that it was easy to maneuver.
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    The cage was able to propell itself at a steady rate of 0.3 meters per second.
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    Hi, I'm Matt Scol with Discovery News. We're here in New York City at the science barge to learn about sustainable urban agriculture.
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    Sustainable urban agriculture is a way to grow food in the city,
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    either on buildings or in vacant lots and available space to reduce food transport in the cities and really grow food where people live,
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    for more carbon neutral fresh flavorful nutritious products. The Science Barge floats in the Hudson River in NYC
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    and is the only working example of a sustainable urban farm in the area. Their mission is to not only grow food
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    without damaging the environment around them, but also to educate people on the benefits of sustainability.
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    Sustainability is really reducing the impact on the environment with choices you make.
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    What you decide as a consumer to purchase as a food product you are really voting with your food dollars
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    in what you believe in. The sustainable production methods that we're looking at are controlled environment agriculture,
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    so we are looking at greenhouses coupled with recirculating hydroponic systems, powered by
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    renewable energy sources and irrigated by rain water collection. On the barge these renewable energy
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    systems consist of solar panels, wind generators and a biodiesel generator, that energy is used
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    to power pumps that help grow plants to water based technologies, and it can even help grow fish.
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    We can't really see them but, because the water has all this compost in it, but we have Tilapias in this tank,
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    and so what we are doing is all the plant material that we have left over that we're not eating, we compost that,
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    we compost it with worms and then those worms we feed to our fish, our fish waste goes to a biological filter to convert some of the...
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    elements, then that will go to feed our plants and then the plants will take up those nutrients, clean water
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    for the fish, so this is just a continuous cycle and that lets us to produce fish and plants in the same space,
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    still using controlled environment agriculture but eliminating some of those other inputs that we're using like fertilizers.
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    To get water for these systems we have two ways, we get water from the rain and from the river.
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    So these are our rain water storage tanks, we have twelve hundred gallons of storage capacity here,
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    we get the rain from the greenhouse roof. The greenhouse is thirteen hundred square feet so in a one inch
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    rain event we can collect about eight hundred gallons of water. And with the collection of this water that will be
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    used and reused before being dumped back out in the environment without hazardous waste,
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    the cycle of sustainability is complete. This type of sustainable farming works
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    for the barge in New York, which now can urge people to think about the best sustainable process for their area.
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    Sustainability is important for every decision that you make and that decision that you do make is dependent on
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    where you are and what is available to you.
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    Have you ever wondered how far your food travels before it winds up on your plate?
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    Well we live in one of the world's largest cities, the fresh vegetables or even pork may no longer come from a few
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    states away, but may soon come from a 30 story building down the block.
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    This is Columbia University professor Dickson Despommier. Despommier and his students have developed
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    a concept called vertical farming. The aim is to grow crops and raise animals inside skyscrapers in city centers.
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    A vertical farm in our view is a tall building, transparent, in an urban center, that grows our food. The vertical farm
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    of the future which is a 30 story building will be one which grew out of a classroom project that I gave my students after we decided to farm indoors.
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    So I asked them how many stories high and how large a building would you have to build In order to feed
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    50,000 people a year. And they came back to me and said it's 30 stories high, and it's a full city block
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    which is 5 acres of land. Through hydroponics the solution based method of growing crops without soil,
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    and by decreasing the distance between producer and consumer, Despommier believes vertical farming can
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    significantly reduce our dependance on fossil fuels. He feels this will then in turn reduce food costs
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    and lessen pollution. 1/5 of all the fossil fuels used in USA is used for agriculture even to plow the fields
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    to harvest the crops, to store the crops, to refrigerate them or to ship them, or to process them further for value added things like high fructose corn syrup.
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    So, fossil fuels plays a huge role in normal agriculture. They will not play any role whatsoever in urban vertical farming, none.
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    The idea of vertical farming has spread far beyond Columbia University and has now caught
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    the attention of people around the world.
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    Water
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    70% of the Earth is covered in Water.
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    70% of the Human Body is composed of Water.
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    Water has been dubbed...
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    "The source of life"
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    but It can also be...
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    a source of Death.
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    In the developing world, most people do not have running water.
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    2.5 Billion people do not have a toilet or latrine.
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    Feces can easily reach the drinking water.
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    A single piece of fecal matter contains:
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    1,000,000,000,000 viruses
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    and 10,000,000 bacteria
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    Without sanitation and hygiene,
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    water sources can become contaminated.
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    People who drink the water can contract water-related diseases like cholera, most of which cause massive diarrhea
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    Diarrhea kills 4,100 children per day
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    90% are under 5 years old
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    Children who drink unsafe water often carry 1,000 parasitic worms in their bodies at any given time.
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    Death due to dehydration
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    can occur within hours of contracting diarrhea
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    Each year, 443 million shool days are lost due to diarrhea and water-related illnesses.
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    Young girls are often forced to abandon their education in search of clean water.
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    This trend continue into adulthood, often perpetuating female disempowerment.
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    Diarrhea episodes can be reduced...
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    50% by household treatment
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    42% though hand-washing
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    23% by improving sanitation
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    and 23% by improving water supply
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    Affordable water-treatment solutions include...
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    Chlorine tablets
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    Ceramic filters
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    Solar disinfection
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    and Flocculation / Disinfection.
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    These powerful water treatment solutions can cost as little as a penny a day.
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    After a few failed prototypes, I finally came up with this, the Lifesaver bottle. Ok now for the science bit.
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    Before Lifesaver the best hand filters were only capable of filtering down to about 200 nanometers. The smallest bacteria is about 200 nm.
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    So a 200 nm bacteria is gonna get through a 200 nm hole. The smallest virus, on the other hand, is a about 25 nm.
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    So that's definitely gonna get through those 200 nm holes. Lifesaver pores are 15 nm, so nothing is getting through.
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    So some water from the river Cherwell and the river Thames, the floater here and this is the water.
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    But I got to thinking... you know, if we were in the middle of a flood zone in Bangladesh, the water wouldn't look like this.
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    So i've gone and got some stuff to add into it, and this is from my pond. Have a smell of that Mr. Cameraman.
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    Right. We're just going to pour that in there.
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    Ok. We've got some runoff from a sewage plant farm, so i'm
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    just gonna put that in there... there we go.
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    And some other bits and pieces. Chunk that in there and I've got a little
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    gift here from a friend of mine's rabbit. So we're just gonna put that in there as well.
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    Now, the life saver bottle works really simply.
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    You just scoop the water up, today I'm gonna use a jug just to show you all, it's got a bit of that poo in there.
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    That's not dirty enough let's just stir that up a little bit.
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    Ok. So I'm gonna take this really filthy water and put it in here.
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    Do you want to drink it?
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    Ok. There we go.
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    Replace the top.
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    Give it a few pumps, ok?
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    That's all that's necessary. Now as soon as I pop the teeth, sterile drinking water is gonna come out.
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    I got to be quick. Ok, ready? Here we go. That is safe, sterile drinking water.
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    Here you go Chris.
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    Lifesaver bottle is used by thousands of people around the world. It lasts for 6,000 liters and when it's expired
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    using fail safe technology the system will shut off, protecting the user. Pop the cartridge out, pop a new one in,
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    it's good for another 6,000 liters. So let's look at the applications. Traditionally in a crisis what do we do?
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    We ship water. Then, after a few weeks we set up camps and people are forced to come into the camps
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    to get their safe drinking water. What happens when 20,000 people congregate in a camp? Diseases spread
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    More resources are required the problem just becomes self perpetuating. But by thinking differently,
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    and shipping these, people can stay put. They can make their own sterile drinking water and start to get on with
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    rebuilding their homes and their lives. Now, it doesn't require a natural disaster for this to work.
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    Using the old thinking of national infrastructure and pipework is too expensive.
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    When you run the numbers on the calculator, you run out of notes.
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    So here's the thinking different bit. Instead of shipping water and using man made processes to do it,
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    let's use Mother Nature. She's got a fantastic system, she picks the water out from there, desalinates it for free,
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    transports over there and dumps it onto the mountain rivers and streams. And where do people live?
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    Near water. All we've got to do is make it sterile. How do we do that? Well we could use Lifesaver Bottle.
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    Or, we could use one of these. The same technology, in a jerrycan. This will process 25,000
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    litres of water. That's good enough for a family of 4 for 3 years. And how much does it cost? About half a cent a day to run.
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    Thank you. So, by thinking differently and processing water at the point of use,
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    mothers and children no longer have to walk 4 hours a day to collect their water. They can get it from a source nearby.
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    So with just 8 billion dollars, we can hit the millennium goal's target of halving the number of people without access
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    to safe drinking water. To put that into context, the UK government spends about 12 billion pounds a year on foreign aid.
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    But why stop there? With 20 billion dollars, everyone could have access to safe drinking water.
  • 23:37 - 23:49
    So the 3.5 billion people that suffer every year as a result, and the 2 million kids that die every year will live.
  • 23:49 - 23:56
    One of Australia most vital resources is being created out of thin air, an airline company is producing limitless
  • 23:56 - 24:01
    quantities of drinking water using nothing but the air we breath.
  • 24:01 - 24:07
    This rather ordinary looking machine is turning the air we breath into a precious resource that's fast running dry.
  • 24:08 - 24:14
    Beautiful tasting water. Yes, just like normal water. The most abundant source of water available on the
  • 24:14 - 24:22
    planet right now is in the atmosphere. I mean, you see it fall as rain. What we do is we take that vapor
  • 24:22 - 24:28
    that's available in the atmosphere, we condense it into drinking water, and you don't have to wait for the rain.
  • 24:28 - 24:33
    Air is sucked in through the bins, filters purify it, moisture then condenses in this tank,
  • 24:33 - 24:40
    it's treated with ozone and then filtered. Up to 20 liters a day is ready to drink, the larger industrial size
  • 24:40 - 24:48
    can supply even more. That machine will make 1,000 litres of water a day, it will supply all your water needs
  • 24:48 - 24:55
    for your entire house. The smaller version will initially cost around 1,600$ then another 16 cents for every
  • 24:55 - 25:03
    liter of water made. By adopting this kind of technology we could have an endless supply of water. After all
  • 25:03 - 25:08
    it's all around us, it's in the air that we breath, all we've got to do is capture it.
  • 25:08 - 25:15
    And we're looking to build bigger and bigger units. I think it could be a huge part of the solution for the problem
  • 25:15 - 25:17
    here in Australia.
  • 25:21 - 25:27
    With current techonology, those who die of hunger, do not die, they are killed.
  • 25:27 - 25:29
    That's the truth.
  • 25:29 - 25:32
    Water is already abundant on the planet,
  • 25:32 - 25:36
    and purifying it is just a problem of using technology,
  • 25:36 - 25:39
    not even a problem of technology.
  • 25:39 - 25:41
    Solutions through technology exist
  • 25:41 - 25:44
    and could be applied starting yesterday,
  • 25:44 - 25:47
    but the monetary system is limiting the technology
  • 25:47 - 25:50
    to maintain the cycle of consumption.
  • 26:13 - 26:14
    If an organization,
  • 26:15 - 26:17
    created by intelligent beings,
  • 26:17 - 26:21
    does not have necessities as its main concern,
  • 26:21 - 26:26
    then the organization itself must be the one to blame.
Title:
(h) TROM - 2.11 Food and Water
Description:

http://tromsite.com - Full documentary, very well organized (download, youtube stream, subtitles, credits, share, get involved, and many more)

Documentary´s description :
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TROM (The Reality of Me) represents the biggest documentary ever created, it is also the only one that tries to analyse everything : from science to the monetary system as well as real solutions to improve everyone's life.

A new and ´real´ way to see the world.

"Before the Big-Bang, till present, and beyond."
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Video Language:
English
Duration:
26:34

English subtitles

Revisions