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Hello Health Champions. Today we're going to talk about the fasting mimicking diet.
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That is how you can still eat a little
bit while still getting most of the
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benefits of fasting so we're gonna talk
about what the fasting mimicking diet
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traditionally is but we're also gonna
try to understand it and see how we can
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improve it. Coming right up hey I'm Dr.
Ekberg I'm a holistic doctor and a
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former Olympic decathlete and if you
want to truly master health by
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understanding how the body really works
make sure you subscribe and hit that
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notification bell so you don't miss
anything. So the fasting mimicking diet
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is a thing it's a patented method and it
was developed by Valter Longo he's got a
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PhD and he's been doing research for a
long time he's originally from Italy but
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he's in California for the most part and
he's been doing a lot of research on
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fasting and aging and nutrition and how
calorie restriction and different
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metabolites and hormones affect these
different variables and in that process
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he came up with a way where you can get
most of the benefits of fasting while
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still eating a little bit and this is a
big step forward because a lot of people
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need the benefits of fasting but a lot
of people are not willing to go on a
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five-day water fast they're not capable
or ready mentally to make that shift so
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what the fasting mimicking diet says is
that you can get the same benefits which
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are basically you can lower blood
glucose you can lower blood pressure you
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can reduce insulin you can reduce
triglycerides you can reduce
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inflammation all of these measured on
blood work and it is very powerful in
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losing weight and all of these are of
course involved with insulin resistance
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and metabolic syndrome so if you find a
way to reduce insulin resistance to
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unclog the body to stop the clogging
process
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you're gonna get a lot of these benefits
and the method was in large part
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originally developed for treatment of
cancer for part of treatment for cancer
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so it is inducing and maintaining
autophagy which has been shown to be able
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to reduce cancer prevent reverse cancer
etc so here's the principle of that diet
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is that you reduce your calories
dramatically for about five days and
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during that time you also reduce the
carbs you reduce the protein and you
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increase the fat so you're gonna eat 800
calories and 47% of those are gonna be
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carbs only 9% are going to be protein
and 44% are gonna be fat so now you're
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gonna say depending on what your
background is if you never heard of low
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carb or keto you're gonna say that oh
well that sounds interesting
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if you've already done a lot of keto and
low carb you go oh my god what do you
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mean low carb that's sky high carb and
that's true so when they say that this
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is low carb low protein high fat that's
relative to the standard American diet
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because that promotes sixty or more
percent of calories from carbohydrate so
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when we take them down to 47 then that's
lower and when we increase the fat to 44
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that's more than the 30% that's
recommended so we all have to put this
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in perspective and we have to realize
that most of these this method these
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benefits are for people who have never
made any changes before so in terms of
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grams what this means is you would eat
about 94 grams of carbs 18 grams of
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protein and 39 grams of fat and again if
you've done low carb and keto then
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you're gonna go that's not low carb
that's like three four times the carbs
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that I eat so we all have to remember
that and put that in perspective so the
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biggest change the main difference that
the most radical departure from any diet
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is the low protein and there's a reason
for that and it is that you have all
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these different nutrient sensors in the
body you have the the insulin and you
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have the mTOR and the AMPK and so forth
and they respond differently to
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different macronutrients and if we can
get the ratios right then we can
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maintain we can induce we can maintain
and we can sustain autophagy so basically
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the number one thing that turns off autophagy is protein so autophagy is the
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recycling mechanism to clean up it's a
very powerful healing and detox and
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repair mechanism that we have in the
body but it primarily responds to
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protein so the whole deal with this
fasting mimicking diet is that you can
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maintain autophagy even if you eat 800
calories as long as your proteins are
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very low so that's the key that we have
to have in mind so then the idea is that
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you do this for five days per month so
in the beginning assuming that you're
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going from just any old diet whatever
that have got you sick in the first
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place then for five days you eat 800
calories with this macro arrangement and
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then you do that three times so for five
days you eat low carb then the rest of
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the month
you eat so-called normal and you do that
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three months and then once you've gone
through it for three months you probably
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have reversed a lot of these markers and
then you can go back to eating your
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normal diet and then you maintain your
health by doing this once every three
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months or once every six months
depending on what your lifestyle is and
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what your tendencies are for insulin resistance and weight
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gain and so forth so part of this patent
and part of this whole idea is that you
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can also buy a package you can order a
package and you pay some money and you
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get everything that you're gonna eat for
that period of time and the advantage is
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that you get the exact calories you get
the exact macronutrients you get the
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exact proportions and you don't have to
think about it there's no learning curve
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you just open up the box and you do what
it says so it's very very convenient but
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now the question is though is it optimal
is this really the absolute best way to
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do this which we're going to talk about
and is it cost effective so this just
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depends on where are you on your
learning curve are you willing to spend
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the money or are you willing to learn if
you have a little bit of money you don't
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mind spending it and you are not willing
to take the time to learn then go for
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the package because you're gonna be able
to get a lot of these benefits without
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changing a whole lot of other things but
on the question if it's optimal I would
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argue that it's not and that we can by
being willing to learn which is why
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you're watching this channel in the
first place
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by will being willing to learn we can
enhance this we can do it at a much
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lower cost and we can get even better
results so really what the package is
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about it's getting some or getting
significant benefits with the least
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amount of change and learning right so
it's not a bad thing I'm it's awesome
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because the vast majority of the
population have never heard of low carb
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or nutrition or whole food and they're
not there yet so this is a great entry
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place for those people but if you're
willing to learn a little more than we
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can take it one step further so I want
to talk about how we can make this even
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better how do we get the optimum benefit
and how do we spend less money and how
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do we maintain it how do we not just go
for some benefit but we go for the
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optimal long-term benefit right so if we
combine Keto or low carb high fat if we
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have the body fat adapted already when
we do the fasting mimicking diet then
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we're gonna be in a much much better
place so here's what that would look
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like so the calories on a typical keto
diet would be about 2,000 and then we
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have about 5% carbs 20% protein and 75%
of calories from fat and this is kind of
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vary depending on the size of the person
anywhere from 1,500 to 3,500 maybe the
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carbs are going to vary maybe from 5% or
from 0% to 10% so these are just rough
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numbers but you get the idea if we
convert that to grams on a traditional
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ketogenic diet we're gonna be maybe 25
grams of fat hundred grams of protein
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and 150 170 grams of fat now if we take
that if we take the fasting mimicking
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diet a little step further and remember
that they they came up with these
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numbers probably because it's better
than the standard diet all right they
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have to do certain things to get results
without rocking the boat too much right
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it's a step in the right direction and
to avoid a lot of the controversy they
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probably decided that people are used to
having their carbs so if we let them eat
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a little bit of carbs then they're gonna
feel more like normal but what I would
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suggest this if we take this with a keto
approach then we take it down to 800
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calories and we keep our 25 grams of
carbs that we are accustomed to in our
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ketogenic diet so whatever you're doing
just keep doing that if you're on keto
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if not then learn some of the keto stuff
before and we
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got lots of videos for that and then the
protein is going to be the big change
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it's gonna go from a hundred grams down
to 18 grams because we're reducing both
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the number of calories and the
percentage so this is the key this is
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the reason the fasting mimicking diet
works is the very low amount of protein
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that is going to sustain the autophagy it's
going to allow you to eat some food but
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still be in autophagy and with the
autophagy you get all those anti-aging
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benefits you get the healing benefits
you get the stem-cell benefits and so
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forth and then the fat is going to be a
very high percentage at 78% but the
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total amount will be lower because we're
eating less food so if you're already
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fat adapted which would be awesome then
you're not going to have any problem
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still eating one or two meals a day if
you've done some intermittent fasting
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and that's why it's so such a good idea
to be in keto and low carb high fat
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before and if you've done intermittent
fasting then this is going to be such a
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smooth transition if you go straight
from a standard American diet into doing
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the fasting mimicking diet then you're
probably going to be able to suffer
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through the five days you're gonna tell
yourself I can do five days but you'll
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feel miserable while your body is
transitioning and getting into fat
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burning and so forth but if you're
already fat burning it's gonna be really
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smooth so let's expand a little bit on
the benefits we have we talked about
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these benefits of fasting that we're
going to still get most of them with the
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fasting mimicking but what's the benefit
of doing the keto modified a keto
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fasting mimicking diet as opposed to
regular fasting mimicking diet well
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if you get fat adapted first then you're
gonna have a much easier transition and
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you're gonna get deeper levels of autophagy and insulin reduction
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insulin resistance so we want to
understand that insulin resistance and
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autophagy is not a switch that you flip
it's not an on-and-off thing it's a
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gradual thing you have more or less of
it even people on a standard American
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diet are gonna have a some amount of
autophagy just that's just how the body
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cleans up but you're gonna have many
many many many times more autophagy
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which is what we're looking for if you
do the fasting here we're just look into
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increase the benefits to get a higher
percentage of benefit so if we think
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about this as insulin resistance on
these two graphs then if you're doing
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the standard American diet if you sort
of think that if you don't want to learn
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anything and you just think hey I'm
gonna eat normal which is high carb
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whatever they recommend and then I'm
gonna suffer for five days then you're
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gonna get a yo-yo thing you're you're
gonna get some benefits but then in
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between you're basically just going to
eat enough garbage again enough insulin
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stimulating food to offset the benefits
you're not going to get a huge amount of
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long-term improvement so the red would
be insulin resistance that while you're
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eating normal you are still sort of
promoting insulin resistance and then
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you do your five day fasting mimicking
and you get some insulin sensitivity you
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get some etaf Egeus and benefits but
then you go right back so the fasting
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mimicking is just enough to offset the
other bad stuff that you do whereas if
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you do a low carb if you're already
reversing insulin resistance then the
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you're already below the line you're not
promoting insulin resistance at any time
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in the month now you're gonna get a much
much deeper effect you're gonna have it
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for a longer period of time
you're
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get into it much quicker because you're
basically already there and the total
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benefit the amount of reversing insulin
resistance is going to be much larger
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and now you are not just compensating
for what the bad stuff that you do
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you're actually moving toward long-term
health and if we imagine a similar
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scenario for autophagy then it would
be almost the same except that autophagy
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would be present to a lesser degree
that if you're eating your standard high
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carb processed food regular food diet
then you would just barely get in it
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would take you a few days to get into so
you're doing this for five days it
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probably takes you a good two days three
days even to get into a significant
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amount of autophagy and then you go right
back to eating and now you're kind of
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undoing that and you're just getting
ready for the next five days to to
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recover whereas if you're on a ketogenic
diet and you're eating two or three
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meals you're probably not in a ton of
autophagy but you're you get more autophagy
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than if you ate a high carb diet
during the time that you're fasting
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you're not so far away from the auto
fuji so you're more likely to have some
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degree of autophagy in the mornings for
example when before you eat so now
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instead of having two three days to get
into autophagy you're probably in
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autophagy within 12, 18, 24 hours because
you're so close already and now you can
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spend almost the entire five days just
building on that momentum and then when
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you get back out
you're not instantly undoing all the
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good that you did so why would we do
fasting mimicking as opposed to just
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plain fasting because fasting is still
gonna get you all these benefits and it
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will be even better but here's why the
fasting mimicking diet is better than a
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water fast and the number one thing
obviously is that it
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easier it's more acceptable for most
people and even if you're already fat
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adapted it's still easier because it's
not such a mental barrier to to get into
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it you know if you're going to be able
to eat a little bit then you could
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probably go five days instead of maybe
two or three days on a water fast so you
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go longer and therefore you get more of
the autophagy benefits with less effort
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so to speak and if it's easier then you
can also do it more often
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so if you just sort of had the the
mental strength to do a water fast of
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three days every couple of months now
maybe you can do it once a month and not
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really feel that it's much pressure and
the other issue is about weight so if
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you have a ton of weight to lose
then you're gonna lose weight faster on
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the water fast but if you don't have a
lot of weight to lose and if you want
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some of these autophagy benefits so for me
it's hard to do a lot of long three four
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five day water fast because I sort of
have to eat myself up I have to gain
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back the weight between each time but if
I do a fasting mimicking diet then there
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is less weight loss because I'm putting
in some calories I'm putting in maybe
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roughly half or close to half of my
usual calories so the weight loss will
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be a lot less it'll be easier to
maintain it longer and do it more often
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and I still get that sustained autophagy
benefit and like I said the key to
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understand is it that it's the protein
that you have to watch you get better
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results if you watch the carbs as well
but it's the protein that's the key
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you've got to keep that down which means
that this is basically a vegan diet for
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these five days you're going to be vegan
because virtually every animal product
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is going to have too much protein to
keep you
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then that 18 to 20 gram range so I would
suggest that you get yourself your
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glucose meter and your ketone meter and
you give this a try you start tracking
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you start measuring and you see how
these numbers compare and you'll
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probably find that your ketone will be
really good your glucose ketone ratio
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will be really good even though you're
eating some calories you'll be able to
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sustain your autophagy you'll be
getting most of these benefits even
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while eating a little bit if you enjoyed
this video make sure you also take a
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look at that one thank you so much for
watching and I'll see you in the next
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video